Ukrainian Fruit Vodka (Varenukha) - Recipe #18298 - Foodgeeks pepper,    cloves,    cinnamon,    dried ginger,    bay leaf,    plum,    cherry,    pear,    apple,    honey,    vodka,    water,    flour Try this recipe for Ukrainian Fruit Vodka (Varenukha) on Foodgeeks.com Place each of the four fruits in a separate bowl. Cover the fruits with the vodka. Let them stand for five to six hours. Pour the...

Hutzel Wecken Recipe - Food.com yeast,    walnut,    hazelnut,    almond,    peanut,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    prune,    plum,    pear,    salt,    sugar,    kirsch,    flour A fruit-laden bread, traditional for Chanukah, from the Alsace-Lorraine region on the French/German border. Slice it thin and serve with excellent butter or a creamy cheese. Adapted from a recipe in _...

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