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Lemony Edamame Dip Recipe - Food.com olive oil, parsley, coriander, cayenne pepper, edamame, peas, spring onion, garlic, salt, lemon juice, water In '1,000 Vegan Recipes' by Robin Robertson Serving Size: 1 (601) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 345.4 Calories from Fat 161 g 47 % Total Fat 17.9 g 27 ...
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| Mock Guacamole Recipe - Food.com hot sauce, cumin, peas, avocado, onion, garlic, tomato, tortilla, lemon juice, sour cream, water This is a ligher alternative to the favorite guacamole. Still has the good flavor of avocado, but gets more volume from the green peas. Try it if you're interested in a good healthy substitution. ...
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Faux Guacamole Recipe - Food.com coriander, cayenne pepper, cumin, dried onion, dried garlic, peas, salt, salsa, lemon juice, lime juice, sour cream Whether you're just out of avocados or you're looking for a way to slim down this mexican favorite, you'll have to give this recipe a try sometime. I found this recipe in Pop It, Stir It, ...
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| Spring Pea Dip with artichokes & mint - Recipe #22070 - Foodgeeks feta cheese, olive oil, oil, pepper, mint, peas, garlic, artichoke, tahini, salt, lemon juice This is a quick and easy recipe to make that you can frozen or fresh shelled peas in. In a food processer add the peas, artichokes hearts, 1 teaspoon saved oil from artichokes,feta cheese,mint,lemon j...
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