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Recipe Categories: appetizer,main,side
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 chickpea

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picture of recipePeruvian Bean Salad Recipe - Food.com
yellow/orange pepper,    black beans,    olive oil,    pepper,    parsley,    jalapeno,    chickpea,    avocado,    garlic,    bean,    tomato,    mustard,    red wine vinegar,    salt
This beautiful salad is loaded with colourful vegetables and beans. It's an ideal dish to bring to a pot luck or buffet as it can sit for hours and it's flavour only improves. I love the addit...


picture of recipeGarbanzo Bean Soup Recipe - Food.com
hash brown,    garlic salt,    vegetable juice,    pepper,    green chili,    cumin,    chickpea,    sweetcorn,    water
Delicious and fast soup gets you in and out the kitchen fast on weeknights.
Serving Size: 1 (272) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 257.8   Calories from Fat 19 g 8 %...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeMexican Bean Salad Recipe - Food.com
red onion,    red pepper,    chili dried/powder,    hot sauce,    black beans,    olive oil,    pepper,    coriander leaf,    cumin,    pinto bean,    chickpea,    avocado,    garlic,    sweetcorn,    red wine vinegar,    salt,    sugar,    lemon juice,    lime juice
This is the perfect salad to take to a family reunion or potluck. It's colorful, keeps well and is full of flavor without being too spicy or vinegary. I think the Sun Vista brand of beans has the ...


picture of recipeHummus Recipe - Food.com
olive oil,    pepper,    cloves,    chickpea,    garlic,    tahini,    salt,    lemon juice
Try Hummus from Food.com. - 10899
Serving Size: 1 (95) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Calories: 232.8   Calories from Fat 155 g 67 %   Total Fat 17.3 g 26 %   Saturated Fat 2....


picture of recipeTurkey Chili Recipe - Food.com
green pepper,    ground turkey,    black beans,    curry powder,    pepper,    paprika,    cumin,    kidney bean,    chickpea,    water chestnut,    onion,    garlic,    tomato,    sweetcorn,    salt
I used lean ground turkey for this recipe that requires alot of beans. It's healthy and very high in fibre.
Serving Size: 1 (447) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeChick Pea Salad Recipe - Food.com
kalamata olive,    red bell pepper,    green bell pepper,    olive oil,    pepper,    parsley,    oregano,    chickpea,    spring onion,    tomato,    balsamic vinegar,    salt
To get the best flavor from this salad, you should chill it for 8 hours before serving to give the flavors more time to blend. From the Hilton Head Hospital's cookbook, Hilton Head, SC. Prep and c...


picture of recipeChickpea Dip - Garbanzo Bean Dip Recipe - Food.com
olive oil,    pepper,    paprika,    chickpea,    garlic,    salt,    lemon juice,    yogurt (plain)
Yet another one of those good for you, and hide the veggies things. I love chickpeas, but my kids think they look weird. This is very plain for picky palates.
Serving Size: 1 (157) g   Servings Per Rec...


picture of recipeLa Scala's Chopped Salad Recipe - Food.com
salami,    oil,    pepper,    mustard powder,    basil,    chickpea,    tomato,    lettuce,    mustard,    red wine vinegar,    salt,    mozzarella cheese
This is supposed to be the original chopped salad recipe, created by the owner of the La Scala restaurant in Los Angeles in the 1950's. I think it sounds pretty tasty, 50 years later!
Serving Size...


picture of recipeTia's Spicy Bean Stew Recipe - Food.com
curry paste,    black beans,    pepper,    red chili,    jalapeno,    cumin,    chickpea,    onion,    garlic,    tomato,    sweetcorn
I saw a similar recipe years ago and tweaked it so much that it has become a household staple when I'm in a hurry. You can tone down the heat a bit by using diced tomatoes with green chilis instea...


picture of recipeTacu Tacu Recipe - Food.com
sweet onion,    brown rice,    olive oil,    pepper,    chickpea,    garlic,    salt,    rice,    water
Last summer our local mexican vegetable market had Peruvian beans and I went looking for authentic recipes to use them. The original recipe did not have garlic but I am one of those cooks that believe...





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