Israeli Salad Recipe - Food.com olive oil,    pepper,    parsley,    dill,    spring onion,    tomato,    cucumber,    salt,    lemon juice The first time I had this simple salad was in the Negev camping out. It is simple, delicious and even my kids like it. Serving Size: 1 (79) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...

Layered Hummus Dip Recipe - Food.com kalamata olive,    feta cheese,    garlic salt,    pepper,    parsley,    cumin,    tomato,    cucumber,    hummus The Mediterranean version of the ever popular Mexican layered dip. Instead of using garlic salt, I mix a large clove of pressed garlic with the hummus. Serve with toasted pita, flat bread or tortilla ...

Lebanese Salad Recipe - Food.com kalamata olive,    red onion,    feta cheese,    olive oil,    pepper,    mint,    garlic,    tomato,    cucumber,    salt,    lemon juice Adapted from the oh-so-useful The Healthy Kitchen cookbook by Andrew Weil and Rosie Daley, which especially focuses on the healthy Mediterranean cuisine. I omit or reduce the olives (too much sodium),...

Maast-O-Khiar - Persian Cucumber Sauce Recipe - Food.com pepper,    mint,    onion,    cucumber,    salt,    yogurt (plain) Maast-o-Khiar makes a delicious side-dish. Chilling time not included in preparation time. Serving Size: 1 (107) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 81   Calories from ...

Simple Iranian Salad Recipe - Food.com olive oil,    pepper,    parsley,    lime,    onion,    tomato,    cucumber,    salt Try Simple Iranian Salad from Food.com. - 29647 Serving Size: 1 (278) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 113.5   Calories from Fat 63 g 56 %   Total Fat 7.1 g 10 %   Sat...

Bulgur, Mint, and Parsley Salad Recipe | MyRecipes bulgur wheat,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice,    water Light, herby, and vibrantly flavored, this salad makes a fine addition to a meze spread. Make up to two hours ahead so tastes can meld. Instructions Checklist   Step 1   Combine bulgur and 1 cup boiling... recipes with the same ingredients... Parsley Tabbouleh Recipe | EatingWell

Tangy Spiced Eggplant Salad Recipe olive oil,    pepper,    coriander seed,    cumin,    garlic,    tomato,    cucumber,    aubergine/eggplant,    balsamic vinegar,    salt,    lemon juice,    yogurt (plain) This dish works well for a summer barbecue and makes a for a nice light lunch of dinner sidedish. Tangy and slightly spiced, this salad please both vegetarians and non-vegeatarians. Every time I...

Yosi's Israeli Salad Recipe - Food.com olive oil,    pepper,    parsley,    mint,    dill,    lemon,    spring onion,    tomato,    cucumber,    salt This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from Contemporary Kosher Kitchens. DH and I love the fla...

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