Butter Chicken Breasts Recipe - Food.com butter,    chicken breast,    tarragon,    pepper,    lime,    garlic,    salt,    yogurt (plain) stunning recipe i invented as i went along. was looking for solution to dry skinless chicken breasts compared to succulent meat from whole roast chicken. decided to lob a load of butter in with chicke...

Chicken Sesame Recipe by admin | ifood.tv chicken,    chicken stock,    cornstarch,    oil,    tarragon,    sesame seed,    pepper,    onion,    celery,    salt,    white wine,    sour cream,    water,    flour Coat chicken with mixture of flour, sesame seeds, salt, and pepper.   In large skillet or slow-cooking pot with browning unit, brown chicken in oil.   Add onion, celery, wine, bouillon cube, and tarrago...

Fish Stuffed Cucumbers Recipe by admin | ifood.tv egg yolks,    hot sauce,    tarragon,    pepper,    chives,    cucumber,    fish,    white vinegar,    salt,    mayonnaise,    whipped cream Peel the cucumbers and cut them in half.   Scoop out the seeds with a small spoon.   In a mixing bowl, combine the vinegar, tarragon and salt.   Dip each cucumber half into the mixture to season.   Discar...

Lentil Burgers Recipe - Food.com sesame seed oil,    oil,    oats,    tarragon,    pepper,    marjoram,    cumin,    bay leaf,    lentil,    onion,    celery,    salt,    bread crumbs,    lemon juice,    water Serving Size: 1 (90) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 119.9   Calories from Fat 20 g 17 %   Total Fat 2.3 g 3 %   Saturated Fat 0.3 g 1 %   Cholesterol 0 mg 0 %   Sodiu...

Fish Roll Ups Hollandaise Recipe by admin | ifood.tv butter,    tarragon,    pepper,    lemon,    shallot,    spring onion,    spinach,    fish,    salt,    white wine,    water Thaw fish, if frozen.   In skillet cook shallots or green onion in butter till tender.   Remove from heat; stir in spinach, tarragon, salt, and pepper.   Lay fish fillets on flat surface; spread spinach ...

Tarragon Pork with Vegetables Recipe by admin | ifood.tv butter,    pork shoulder,    redcurrant jelly,    chicken stock,    tarragon,    pepper,    bay leaf,    turnip,    potato,    carrot,    onion,    leek,    celery,    lemon juice 1. Heat butter in large saucepan. Add pork and cook over high heat until browned on all sides. Add onions and leek to pan with meat and cook over low heat for 5 minutes or until onion softens.   2. Add...

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