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 German Red Cabbage Recipe - Food.com
butter, red cabbage, sweet onion, cornstarch, peppercorn, cloves, bay leaf, allspice, apple, apple cider vinegar, salt, sugar, water
This smells wonderful when it's cooking. Tastes even better! Recipe found on the internet.
Serving Size: 1 (355) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 185.1 Calorie...
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|  Braised Bacon Vin Blanc Recipe - Food.com
vegetable stock, star anise, peppercorn, apple, onion, bacon, white wine
A nicely cured bacon joint is a wonderful thing, especially when braised in a tasty stock like this one here. I like to serve it with my sweet potato and coriander mash.
Serving Size: 1 (98) g Servin...
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 Marinated Herring German-style | Recipes Wiki | Fandom
olive oil, peppercorn, bay leaf, lemon, apple, onion, herring, vinegar, sour cream
A staple appetizer found in both German and Jewish delicatessens 24 herring fillets 4 cups sour cream 1 cup vinegar 2 tablespoons olive oil 6 medium onions, sliced 3 sour apples, peeled and cut in thi...
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| Hunters Polish Sausage Sauerkraut Stew Recipe - Food.com
peppercorn, bay leaf, apple, mushrooms, potato, tomato, bacon, sausage, sauerkraut, water
Try Hunters Polish Sausage Sauerkraut Stew from Food.com. - 7794
Serving Size: 1 (418) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 247.5 Calories from Fat 122 g 49 % Total F...
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| Sauerkraut Recipe - Food.com
chicken stock, peppercorn, parsley, cloves, bay leaf, apple, onion, garlic, sauerkraut, fat, brown sugar, vermouth, white wine, gin
Well certain things are handed down the generations. This recipe is from the old world drinking and cigar club. It is very good and the conversation always spin on whether it is the gin, white wine, o...
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|  German Red Cabbage Recipe | SparkRecipes
red cabbage, peppercorn, cloves, apple, onion, vinegar, water
Yummy hot or cold
Mix all ingrediants in large pot, and cook at medium-low heat until cabbage is tender. Refrigerates well. Can be eaten hot or cold. Number of Servings: 10 Recipe submitted by SparkP...
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| Savory Pork Chop with Sauerkraut Recipe | SparkRecipes
pork chop, chicken stock, olive oil, peppercorn, mustard powder, apple, sauerkraut, flour
Tip: for this dish, store bought sauerkraut is acceptable, but rinse it thoroughly under cold water before adding to the recipe to reduce the vinegary taste.
1. In a skillet heat oil over medium high ...
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