Masala Chai Powder Recipe - Food.com peppercorn,    fennel seeds,    cloves,    cinnamon,    cardamom,    dried ginger,    fennel Found on the Internet,but I haven't made it yet.Unfortunately,did find out yet how and how much to use to one cup of tea. Serving Size: 1 (3) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VA...

Indian Ghee Rice Recipe - Food.com turmeric,    peppercorn,    cloves,    cinnamon,    cardamom,    peas,    onion,    salt,    rice,    stock or broth,    ghee From Margaret Fulton - posting this to fulfill a request, times are estimated as I haven't made it myself. Use vegetable stock to make it vegetarian. Serving Size: 1 (141) g   Servings Per Recipe: ...

Madras Curry Powder Recipe turmeric,    peppercorn,    nutmeg,    mustard seed,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger For those who like to make their own spice blends, this one is a must for your Indian repertoire. Adapted from recipezaar.com - their version makes a lot but this is just enough for a couple of currie...

Butter Chicken Curry Recipe - Food.com butter,    chicken,    tomato paste,    oil,    peppercorn,    ginger root,    cloves,    red chili,    cinnamon,    cardamom,    lemon,    garlic,    tomato,    salt,    cream,    yogurt (plain) This is a rich dish with a medium hot taste, a good way to introduce curry to those who don't normally eat curry. The chicken is marinated in yogurt and finished in cream. Made the day before eati...

Rogan Josh Lamb Curry Recipe oil,    garam masala,    pepper,    peppercorn,    paprika,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    lamb,    salt,    yogurt (plain),    water Spicy lamb curry that is relatively simple to make and absolutely delicious! Use a barmix to blend the ginger garlic and 4 tbsps of water into a smooth paste.   Heat the oil in a heavy-based pan over m...

Mango Chutney Spicy Recipe - Food.com pistachio,    almond,    peppercorn,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    mango,    date,    raisin,    vinegar,    salt,    sugar,    lemon juice,    water I ranked this #1 in 2005 when I had a bumper crop. Serving Size: 1 (2118) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2509.6   Calories from Fat 32 g 1 %   Total Fat 3.6 g 5 %   ...

Indian Pork Vindaloo Recipe - Food.com oil,    turmeric,    peppercorn,    mustard seed,    ginger root,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    garlic,    pork,    lemon juice,    water This is out of my Asian Cookbook...hope you enjoy it...serve it along with rice and a nice Indian pappadum (cracker) Serving Size: 1 (232) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Ca...

Chilled Soya Thandai Milk Recipe - Food.com cashew,    almond,    poppy seed,    peppercorn,    fennel seeds,    cardamom,    sugar,    rose syrup,    soy milk Traditional Indian recipe of thandai with soya milk Serving Size: 1 (412) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 417.7   Calories from Fat 121 g 29 %   Total Fat 13.5 g 20 ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01