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Tom's Pickled Eggs Recipe - Food.com peppercorn, ginger root, cloves, allspice, eggs, apple cider vinegar, salt This is Tom's favorite pickled egg recipe. But watch out ... you won't want to remain in the same room with anyone eating them! Serving Size: 1 (134) g Servings Per Recipe: 6 AMT. PER SERVIN...
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| Rockefeller Leg of Lamb Recipe - Food.com lamb leg, hot sauce, thyme, rosemary, pepper, peppercorn, ginger root, lemon, onion, garlic, salt From a cookbook (not sure which one) but this is from the famous Rockefeller family. One day marination required so plan accordingly. Serving Size: 1 (329) g Servings Per Recipe: 6 AMT. PER SERVING ...
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Asian Five-Spice Vinegar Recipe | MyRecipes star anise, peppercorn, ginger root, coriander seed, coriander, cloves, lemon, rice vinegar Learn how to make Asian Five-Spice Vinegar. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 5 ingredients in a nonaluminum s...
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| Marinated Citrus Fish Salad Recipe by Healthycooking | ifood.tv tarragon vinegar, orange peel, grape seed oil, peppercorn, ginger root, watercress, lychee, orange, grapefruit, fish, orange juice, lime juice, grapefruit juice 1.Place fish in a glass bowl with peppercorns and orange rind. 2.To make marinade, combine oil, orange, grapefruit and lime juices, vinegar and ginger. Pour marinade over fish, cover and refrigerate...
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| Stewed Pork Intestine Over Wu-Ching Burner Recipe cornstarch, sesame seed oil, oil, peppercorn, ginger root, red chili, chili pepper, garlic, cabbage, duck, pork, salt, stock or broth Rinse the pork intestine. Rub with salt to clean. Rinse again. Cut duck blood curd and sour cabbage into 1 inch cubes. Section the chilies and the garlic cloves. Cook the intestine in boiling wat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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