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Jeera Rice Recipe - Food.com cashew, peppercorn, cloves, cinnamon, cumin, bay leaf, onion, salt, rice, ghee This is a typical recipe from the Punjabi region in northern India. The recipe itself is from Indianrecipesforever.com. Serving Size: 1 (57) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Pineapple Raita Recipe | MyRecipes peppercorn, mint, pineapple, salt, sugar, yogurt (plain) Fresh pineapple tastes terrific in this twist on a traditional Indian condiment. But you can use canned, as well (use one tablespoon of the syrup in place of the sugar called for in the recipe). You c...
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Punjabi Mathi Recipe by foodlover | ifood.tv bicarbonate of soda, peppercorn, carom seeds, salt, water, flour, ghee MAKING 1 In a bowl, sift the flour. 2 Create a well in the center and sdd in ajwain, curd, salt, ghee, water, and soda. 3 Mix well into a soft dough. 4 Add peppercorns. 5 Prepare 30 round balls, ...
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| Indian Ghee Rice Recipe - Food.com turmeric, peppercorn, cloves, cinnamon, cardamom, peas, onion, salt, rice, stock or broth, ghee From Margaret Fulton - posting this to fulfill a request, times are estimated as I haven't made it myself. Use vegetable stock to make it vegetarian. Serving Size: 1 (141) g Servings Per Recipe: ...
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| Simmered Or Stewed Chicken Recipe by admin | ifood.tv chicken, peppercorn, carrot, onion, celery, salt, water In large pot combine chicken, water, carrot, celery, onion, and salt. Bring to boil, then reduce heat and simmer about 15 minutes. Remove any foam that forms on surface. Cover and continue simmerin...
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| Chicken Noodle Soup Sichuan Style Recipe chicken, chicken breast, chicken soup, shiitake mushroom, hot sauce, snap/snow peas, soup, sesame seed oil, pepper, peppercorn, parsley, ginger root, coriander leaf, carrot, spring onion, onion, garlic, celery, spinach, soy sauce, salt, noodles A delicious bowl of chicken noodle soup, Shichuan style. guaranteed to warm you up on a cold winter day. Combine soy sauce, ginger, Asian chili sauce and sesame oil. Brush over chicken breasts. Seas...
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| Gilthead Sea Bream With Scallions and Ginger Recipe - Food.com sunflower oil, peppercorn, ginger root, red chili, spring onion, garlic, salt, fish sauce, sugar, lemon juice, lime juice The seabream, marinated with pepper and chili and broiled or grilled with scallions and ginger and and asiatic dipping sauce. The balance between sweet and sour notes makes this dish. Don't oversp...
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| Mechado Recipe - Food.com tomato sauce, oil, peppercorn, bay leaf, peas, potato, carrot, onion, garlic, beef, soy sauce, salt, lemon juice, water Filipino Beef Stew Serving Size: 1 (278) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1169.6 Calories from Fat 990 g 85 % Total Fat 110 g 169 % Saturated Fat 45 g 224 % Cho...
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| Helene's Dried Chili Butterfly Prawn Recipe | SparkRecipes chili dried/powder, sesame seed oil, olive oil, canola oil, peppercorn, garlic, prawn, salt uniquely delicious! the dried chili adds heat to the prawns without affecting its flavour and it's not as fiercely cruel on your tongue compared to the hotness of the fresh ones. PREP peel the pr...
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| Rasam Recipe - Food.com chili dried/powder, oil, turmeric, tamarind, peppercorn, curry leaf, green chili, asafoetida, garlic, tomato, mustard, salt This is one way I make Rasam (a tamarind based gram soup like dish which can be served with simple steamed rice and a vegetable and also a meat side dish or also as an accompaniment)This recipe is fro...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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