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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pesto
 pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMediterranean Picnic Loaf Recipe - Food.com
butter,    chicken breast,    salami,    pesto,    olive oil,    pepper,    olive,    tomato,    artichoke,    spinach,    salt,    mozzarella cheese,    bread
A great picnic loaf, posted for Kate in Katoomba. This is really popular whenever I take it somewhere.
Serving Size: 1 (873) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1658.5...


picture of recipeBalsamic Leg of Lamb Recipe - Food.com
lamb leg,    pesto,    olive oil,    pepper,    garlic,    balsamic vinegar,    salt
The longer the maranade the better the flavour. The pesto and vinegar give this a unique taste. Maranade time not included in prep time.
Serving Size: 1 (153) g   Servings Per Recipe: 6   AMT. PER SERVI...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeMediterranean Burgers Recipe - Food.com
black olive,    pesto,    ground beef,    pepper,    tomato,    eggs,    salt,    bread crumbs
Tasty from the BBQ
Serving Size: 1 (168) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 299.6   Calories from Fat 172 g 57 %   Total Fat 19.1 g 29 %   Saturated Fat 7.2 g 35 %   Chol...


picture of recipeTomato Olive Crostini Recipe by Healthycooking | ifood.tv
english muffin,    pesto,    olive oil,    pepper,    olive,    tomato,    salt,    mozzarella cheese
Drizzle cut sides of muffin halves evenly with 1 tablespoon olive oil.   Broil 5 1/2 inches from heat (with electric oven door partially opened) until lightly toasted; let cool.   Spread 1 1/2 teaspoons...


picture of recipeSavoury palmiers
puff pastry,    pesto,    goat's cheese,    olive oil,    walnut,    pine nut,    pepper,    cloves,    basil,    garlic,    sun dried tomatoes,    salt,    parmesan cheese
1) Lightly flour a board and carefully unfold one sheet of puff pastry. Roll the pastry lightly with a rolling pin to 25 by 30cm. Spread the pastry with half the pesto, then sprinkle with half the goa...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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