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 Asian Risotto Recipe - Food.com
butter, risotto rice, red bell pepper, shiitake mushroom, chicken stock, dry sherry, pine nut, ginger root, coriander leaf, garlic, shrimp, soy sauce
This is my kind of comfort food-a very untradtional but flavorful way to prepare risotto. Lots of shrimp, with garlic, ginger, pine nuts and cilantro. Risotto goes Pacific Rim! Adapted from a recipe f...
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|  Herbed Basmati Rice Recipe - Food.com
chicken stock, olive oil, cooking spray, pine nut, thyme, pepper, basil, spring onion, garlic, salt, rice, parmesan cheese, water
This is a recipe I got out of Cooking Light Magazine. I thought it tasted awesome especially since it is also good for you!! I made a few changes from the original recipe: I skipped the olive oil and ...
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 Bean Sprout Vegetable Stir Fry Recipe - Food.com
bell pepper, chili dried/powder, snap/snow peas, cornstarch, olive oil, pine nut, mustard seed, spring onion, garlic, celery, bean sprouts, soy sauce, lime juice
This is a traditional stir fry recipe.
Serving Size: 1 (154) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 101.8 Calories from Fat 44 g 44 % Total Fat 5 g 7 % Saturated Fat 0...
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|  Pumpkin, Banana and Chickpea Curry Recipe - Food.com
tomato sauce, red pepper, chili dried/powder, curry paste, vegetable stock, chicken stock, sunflower oil, olive oil, pine nut, turmeric, parsley, ginger root, coriander seed, coriander, cinnamon, cumin, chickpea, banana, onion, garlic, pumpkin
A delightful mix of tastes and textures!
Serving Size: 1 (435) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 449.3 Calories from Fat 216 g 48 % Total Fat 24.1 g 37 % Saturate...
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|  Asian Chicken Ravioli With V8 Creamy Tomato Sauce Recipe - Food.com
chicken, won ton, red onion, cornstarch, sesame seed oil, oil, pine nut, white peppercorn, pepper, ginger root, basil, spring onion, garlic, soy sauce, salt, rice vinegar, tomato juice, cream, water
Am PROUD to say,
Serving Size: 1 (175) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 339.6 Calories from Fat 120 g 35 % Total Fat 13.4 g 20 % Saturated Fat 5.3 g 26 % Choles...
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|  Kate's Crispy Tofu Lettuce Wraps Recipe | SparkRecipes
sesame seed oil, olive oil, pine nut, almond, pepper, ginger root, water chestnut, spring onion, garlic, soy sauce, salt, rice vinegar, firm tofu, sugar, water
Tofu haters beware . . . this recipe just might change your mind. The key is to bake the tofu first to make it crispy.
Preheat oven to 400F. Dry tofu and toss in a bowl with 2 T. of soy sauce, salt an...
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|  Spiced Basmati Rice With Fruit and Pine Nuts Recipe - Food.com
pine nut, turmeric, ginger root, cloves, cinnamon, cardamom, coconut milk, raisin, apricot, onion, garlic, salt, rice, water, ghee
A recipe from Restaurant Raji, perfect accompaniment to curries or other spicy dishes. Ghee is essentially a clarified butter, there are recipes here for it or it can be bought. Of course you can just...
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|  Oven Fried Lentil Balls Recipe - Food.com
tomato paste, olive oil, cooking spray, pine nut, pepper, coriander seed, cumin, lentil, onion, garlic, eggs, salt, bread crumbs, tomato juice, water
These tasty meatless meatballs are great as an appetizer or main dish! From the Meatball Cookbook Bible....
Serving Size: 1 (300) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 4...
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|  Sweet Soy Pork W Star Anise Korean-Style Recipe - Food.com
pork shoulder, chili dried/powder, sesame seed oil, pine nut, star anise, lemongrass, mushrooms, potato, carrot, spring onion, garlic, vinegar, soy sauce, sugar, cola, water
Serving Size: 1 (976) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 895.6 Calories from Fat 403 g 45 % Total Fat 44.8 g 68 % Saturated Fat 14.8 g 73 % Cholesterol 161 mg 53 ...
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|  Stir-Fry Rice With Veggies Recipe - Food.com
egg whites, red onion, red bell pepper, olive oil, pine nut, basil, peas, carrot, garlic, eggs, rice, parmesan cheese
Perfect dish for brunch or add some leftover cooked pork, shrimp or chicken for a satisfying main dish. Also nice for a chafing dish on a buffet table.
Serving Size: 1 (220) g Servings Per Recipe: 4 ...
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