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Basil Tomato Salad Recipe - Food.com lemon peel, olive oil, pine nut, pepper, basil, garlic, tomato, lettuce, salt, parmesan cheese, bread, sugar, lemon juice This green leaf lettuce salad is tossed with a lemon vinaigrette and served with bread sticks made from a baguette. For a complete meal, serve with chicken or fish that has been drizzled with the lemo...
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Pine-Nut Salad Spears Recipe | MyRecipes olive oil, pine nut, shallot, lettuce, mustard, apple cider vinegar, salt, parmesan cheese, honey Serve these snackable pine-nut salad spears at cocktail parties with wine when you want something fresh and crunchy to munch on. Instructions Checklist Step 1 Crush 1/3 cup nuts into a paste using a...
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| Spring Power Salad Recipe | MyRecipes olive oil, pine nut, pepper, orange, cucumber, lettuce, salmon, salt, lemon juice, buttermilk Build a better salad by tossing together the nutrition superstars featured in Spring Power Salad. Instructions Checklist Step 1 In a small bowl, whisk together buttermilk, olive oil, lemon juice, an...
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| Ginger Pork Lettuce Wraps Recipe - Food.com pork loin, hoisin sauce, pine nut, ginger root, lettuce, cabbage, salt, water this recipe is adapted from the march 2005 food and wine magazine. easy and tasty, 2 requirements to weeknight dinners. i served this as an appetizer, but i guess it could be a light lunch too. The me...
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| Spinach and Strawberry Salad With Feta Cheese and Balsamic Vinai Recipe - Food.com feta cheese, goat's cheese, olive oil, pine nut, pepper, basil, strawberry, spinach, lettuce, balsamic vinegar, vinaigrette, salt This is from Dole, and was saved to be used this year once strawberries are ripe from the garden. Serving Size: 1 (147) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 180.9 Calo...
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| Shredded Romaine With Garlic Vinaigrette Recipe - Food.com olive oil, pine nut, pepper, garlic, lettuce, mustard, white wine vinegar, salt, parmesan cheese My mom came across this recipe and made it about 15-20 years ago. We've been making it ever since. It's a simple and good salad. Serving Size: 1 (135) g Servings Per Recipe: 6 AMT. PER SERVI...
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| Wrap up Lunch Recipe - Food.com chicken breast, pine nut, cumin, carrot, zucchini/courgette, sweet pepper, lettuce, cream cheese, tortilla Entry for the Ready Set Cook #3 contest. This wrap makes a great take along lunch because there is no dressing to sog it up. The cumin Cream Cheese, sweetened with grated carrot is all the dressing ne...
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| Grilled Chicken Gourmet-Style Salad Recipe - Food.com butter, chicken breast, garlic salt, olive oil, pine nut, radish, carrot, onion, lettuce, bacon, barbecue sauce, apple cider vinegar, salt, mayonnaise, bread Elegant enough for special guests, simple enough for a family supper; light enough for the calorie-conscious dieter. Serving Size: 1 (266) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Ca...
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| Salade Esotica Recipe - Food.com kalamata olive, hearts of palm, cannellini bean, olive oil, pine nut, pepper, avocado, lemon, garlic, sun dried tomatoes, artichoke, lettuce, salt, mozzarella cheese Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 308.2 Calories from Fat 132 g 43 % Total Fat 14.8 g 22 % Saturated Fat 5 g 24 % Cholesterol 22.4 mg 7 % ...
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| Seven-Layer Grilled Southwestern Chicken Salad Recipe | SparkRecipes chicken breast, pumpkin seeds, chili dried/powder, goat's cheese, olive oil, pine nut, coriander leaf, avocado, spring onion, tomato, lettuce, salt, lime juice VariationsYou can also add a layer of cooked fresh corn kernels or a layer of chopped black olives.From Fine Cooking 65, pp. 86c Heat a gas grill to medium high. Toss the tenderloins with 1-1/2 tsp. c...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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