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Salade Esotica Recipe - Food.com kalamata olive, hearts of palm, cannellini bean, olive oil, pine nut, pepper, avocado, lemon, garlic, sun dried tomatoes, artichoke, lettuce, salt, mozzarella cheese Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 308.2 Calories from Fat 132 g 43 % Total Fat 14.8 g 22 % Saturated Fat 5 g 24 % Cholesterol 22.4 mg 7 % ...
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| Tuscan Salad Recipe - Food.com red lettuce, red onion, red pepper, olive oil, pine nut, caper, basil, tomato, lettuce, balsamic vinegar A very good salad that is very simple to make and very different from the ordinary iceberg lettuce with ranch dressing. This salad is one of my favorites. Serving Size: 1 (202) g Servings Per Recipe:...
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Italian Sandwich With Pesto, Weight Watchers Recipe - Food.com olive oil, oil, pine nut, basil, garlic, sun dried tomatoes, tomato, lettuce, mozzarella cheese, water If you're not a pesto lover, enjoy your sandwich with a spread that's full of taste and fat-free. Try balsamic vinegar with a little salt and pepper, or a spicy whole-grain mustard. Serving Si...
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| Sicilian Salad Dressing Recipe - Food.com chicken, croutons, pine nut, white peppercorn, mango, lemon, onion, garlic, celery, tomato, lettuce, mustard, salt, mayonnaise This salad is to die for, cold and refreshing! My kids love eating this as their main coarse! I make a huge batch and give it away as a present. Serving Size: 1 (17) g Servings Per Recipe: 30 AMT. P...
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| Tuscan-Style Red Kidney Bean Salad Recipe - Food.com red onion, red pepper, gorgonzola cheese, olive oil, pine nut, kidney bean, olive, garlic, spinach, garden rocket, lettuce, balsamic vinegar, parmesan cheese Simple and tasty, bring a taste of Italy to the table with this delicious red kidney bean salad with creamy gorgonzola cheese and toasted pine nuts. Serving Size: 1 (909) g Servings Per Recipe: 4 AM...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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