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Green Olive and Rosemary Spread Recipe - Food.com chili dried/powder, olive oil, pine nut, rosemary, lemon, olive, garlic, lemon juice From my Breadman book. I haven't tried this yet. Serving Size: 1 (641) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 643.9 Calories from Fat 625 g 97 % Total Fat 69.5 g 10...
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| Suzanne's Caponata Recipe - Food.com olive oil, pine nut, pepper, caper, olive, onion, tomato, aubergine/eggplant, salt, sugar Makes a party sized portion of rich caponata, to be enjoyed hot or cold. Keep it in the fridge for a couple of days to further mellow and improve the taste. Good paired with crackers or pita bread. Ex...
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Caponata Recipe - Food.com olive oil, pine nut, cayenne pepper, caper, olive, raisin, onion, celery, tomato, sweet pepper, aubergine/eggplant, white wine vinegar, salt, bread, sugar I've seen dozens of variations of this dish, and tried several! This, by far, is my family's favorite version. Source: Better Homes and Gardens - Italian Quick and Easy Serving Size: 1 (1187) ...
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| Easy Italian-Style Hummus Recipe - Food.com white bean, red pepper, pesto, olive oil, pine nut, pepper, paprika, cayenne pepper, lemon, olive, garlic, salt, parmesan cheese I actually like this much better than regular humus/hummus. It doesn't take long to put together, but tastes best if it has sat for at least 6-8 hours or overnight before serving. Cooking time is ...
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