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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pinto bean
 olive oil

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeFagioli E Salsiccia Alas Beans And Sausage Recipe
olive oil,    chili pepper,    bay leaf,    pinto bean,    onion,    sausage,    salt,    red wine
A different way to make a bean soup
Soak the beans in water with a teaspoon of baking soda overnight   Drain the water from the beans, wash them.   In a frying pan mix the olive oil, the sausage and the...


picture of recipeHabichuelas guisadas Recipe | SparkRecipes
sofrito sauce,    tomato sauce,    sazon,    olive oil,    pepper,    pinto bean,    salt,    water
A Puerto Rican version of beans, perfect over steamed rice or with carne guisada
Heat oil in a saucepan over low heat. Add tomato sauce, sofrito, sazon, and pepper. Cook, stirring for about 3 minutes....


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeFaro Wheat Soup Recipe - Food.com
tomato paste,    olive oil,    sage,    pinto bean,    carrot,    onion,    celery
Best soup I think I've ever had. I helped to prepare this recipe at Apicius, the Culinary Institute of Florence, during a trip to Italy.
Serving Size: 1 (144) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipePasta Fagioli Recipe - Food.com
red bean,    great northern bean,    chili dried/powder,    chicken stock,    olive oil,    rosemary,    oregano,    dried onion,    bay leaf,    basil,    pinto bean,    carrot,    garlic,    celery,    tomato,    ham,    salt,    pasta
Kerry found this one. Good for a crock pot recipe.
Serving Size: 1 (527) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 430.9   Calories from Fat 84 g 20 %   Total Fat 9.4 g 14 %   ...


picture of recipeCarolyn's Bean Salad Recipe | SparkRecipes
red pepper,    olive oil,    pepper,    parsley,    basil,    pinto bean,    tomato,    balsamic vinegar,    salt
Easy, delicious and healthy Carolyn's Bean Salad recipe from SparkRecipes. See our top-rated recipes for Carolyn's Bean Salad.
Drain beans and place in bowl. Att all other ingredients and stir...


picture of recipeSpicy Bean Burgers Recipe - Food.com
green pepper,    chili dried/powder,    olive oil,    pepper,    chili pepper,    basil,    kidney bean,    pinto bean,    azuki bean,    onion,    garlic,    tomato,    eggs,    salt,    bread
Can either be made into patties or sausage shapes depending on what you fancy. the amount of chilli can be adjusted to suit your taste.
Serving Size: 1 (890) g   Servings Per Recipe: 1   AMT. PER SERVIN...


picture of recipeMinestrone with Arborio Rice Recipe | MyRecipes
risotto rice,    tomato paste,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    pinto bean,    potato,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    cabbage,    salt,    stock or broth,    parmesan cheese
There are as many versions of minestrone as there are cooks in Italy, but the soup always contains a wide variety of vegetables and usually includes beans and either pasta or rice. If you happen to ha...


picture of recipeLittle Mary's Pizza Soup (LDL) Recipe | SparkRecipes
tomato sauce,    red bell pepper,    ground turkey,    olive oil,    paprika,    oregano,    basil,    pinto bean,    button mushroom/champignon,    onion,    garlic,    tomato,    salt,    meat
From the LDL book. I have modified it somewhat: I omit the olives and add more mushrooms and beef and spices. The pinto beans amp up the carbs and keeps you feeling full longer. I also like the high p...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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