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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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asia
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middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pistachio

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePersian Halva Recipe - Food.com
oil,    pistachio,    almond,    saffron,    wholewheat flour,    sugar,    rose syrup
A dessert from Iran, which can be decorated nicely with pistachio and almond.
Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 848.3   Calories from Fat 464 g ...

recipes with the same ingredients...
Halva Recipe - Food.com


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeMuhallabia, Lebanese Almond Cream Pudding Recipe - Food.com
rice flour,    pistachio,    almond,    salt,    sugar,    rose syrup,    milk
I have never made this recipe. I posted it in answer to a request. Please post a review if you try it.
Serving Size: 1 (148) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202.7 ...


picture of recipeLap-band Friendly: Roasted Beets with Pistachio Pomegranate Dressing Recipe | SparkRecipes
olive oil,    pistachio,    beetroot,    garlic,    salt,    lemon juice,    pomegranate syrup
Pomegranate Syrup is used to sweeten this brightly colored salad. The lemon balances it out and the nuts add a richness.
Preheat Oven to 375 Scrub the beets very well then cut off both ends (top and ...


picture of recipeGhorayeba Sand Biscuits Recipe
icing sugar,    chickpea flour,    pistachio,    almond,    ghee
Ghorayeba is one of the most famous cookies all around the midle east countries during the feast period and the end of Ramadan month.
Method:   1-Preheat oven to 300F,prepare two large nonstick baking ...


picture of recipeRose Water and Cardamom Custard Recipe - Food.com
custard,    pistachio,    cardamom,    sugar,    rose syrup,    whipped cream,    milk
A traditional custard eaten in Saudi and neighbouring Gulf countries.
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 394.6   Calories from Fat 170 g 43 %   To...


picture of recipePistachio And Cardamom Date Balls Recipe
pistachio,    cardamom,    date,    water
Its very simple to make, and requires no cooking!(Coat your hands in oil a bit so that the date mix won't stick to them when your rolling it.)Recipe from net.
Take dates out of water and make sure...


picture of recipeBulgur-Pepper Patties (Batirik) Recipe | MyRecipes
bulgur wheat,    aleppo pepper,    tomato paste,    green bell pepper,    pistachio,    parsley,    oregano,    onion,    tomato,    salt
Substitute 1/2 teaspoon paprika plus 1/2 teaspoon ground red pepper if you can't find Aleppo pepper. Be sure to use fine-ground bulgur for the best texture. Serve with Aleppo-dusted yogurt and pit...


picture of recipeCreamy Mango Semolina Pudding Recipe
semolina,    pistachio,    cashew,    almond,    mango,    sugar,    rose syrup,    cream,    milk,    ghee
Middle Eastern desserts are to die for, they're rich, they taste exquisite and they are easy to make (most of them)
In a large saucepan, melt butter. Add semolina and stir for 6-8 minutes over a m...


picture of recipeMiddle Eastern Sweet Couscous Recipe - Food.com
butter,    pistachio,    pine nut,    cinnamon,    apricot,    cous cous,    sugar,    milk
This sweet couscous is great with full-flavored, spicy meats, like lamb kebabs and although it is traditionally middle-eastern, we love it with spicy caribbean jerk pork, too!
Serving Size: 1 (216) g ...


picture of recipePersian Love Cake Recipe - Food.com
butter,    raw sugar,    pistachio,    almond,    nutmeg,    eggs,    salt,    brown sugar,    yogurt (plain)
THere seem to be several different versions of this cake. This one is used by Chef Gerard Yaxley at Qom’s restaurant in Coolum, Queensland..
Serving Size: 1 (121) g   Servings Per Recipe: 8   AMT....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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