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Plum Kissed Pear Jam Recipe - Food.com plum, pear, gelling agent, sugar I got this out of Quick Cooking magazine. I haven't tried it yet, but it sounds good! Serving Size: 1 (1798) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 795.9 Calories fr...
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| High Dumpsy Dearie – Traditional English Fruit Jam Recipe - Food.com butter, ginger root, lemon, plum, pear, chokeberry/cooking apple, sugar Serving Size: 1 (4868) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1338.7 Calories from Fat 7 g 1 % Total Fat 0.8 g 1 % Saturated Fat 0.1 g 0 % Cholesterol 0 mg 0 % Sodiu...
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Dumpsie Dearie Jam Recipe - Food.com ginger root, cloves, lemon, plum, pear, chokeberry/cooking apple, sugar This is an old country recipe from the Gloucestershire border, which makes use of windfall apples, pears and plums. Yield is estimated. Serving Size: 1 (5062) g Servings Per Recipe: 1 AMT. PER SERVI...
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| High Dumpsie Dearie Recipe - Food.com ginger root, lemon, plum, pear, apple, sugar, water Pear, Apple and Plum Jam. A pretty deep pink; delicious traditional English jam made from windfall fruit. Weigh the fruit after it is prepared. Serving Size: 1 (5293) g Servings Per Recipe: 1 AMT. P...
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| Dried Fruit Compote Recipe - Food.com cloves, cinnamon, plum, apricot, pear, salt, sugar, water I originally got this out of Eating Well magazine, but have tweaked and played with it a bit. I always make a batch to serve with soft cheeses, like real Gorgonzola, Brie--or Sean's favorite, From...
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| Mixed Fruit Chutney from 1001Recipes2Send.com Recipes Database pepper, mace, cloves, cayenne pepper, raisin, plum, pear, apple, tomato, malt vinegar, salt, brown sugar 1001Recipes2Send.com, Recipe By: The Book of Preserves by Mary Norwak - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a frie...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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