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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pomegranate juice
 walnut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMuhammara Recipe - Food.com
pomegranate molasses,    red bell pepper,    pitta bread,    olive oil,    walnut,    cayenne pepper,    cumin,    garlic,    balsamic vinegar,    salt,    sugar,    pomegranate juice,    lemon juice,    water
A delicious Middle Eastern dip made with pomegranate molasses. If you can't find it, there is an easy recipe for it included. From ATCO Blue Flame Kitchen and posted for ZWT #6!
Serving Size: 1 (1...


picture of recipeWhole Cranberry Sauce Recipe - Food.com
sweetener,    walnut,    ginger root,    orange,    pomegranate,    cranberry,    apple,    salt,    pomegranate juice,    orange juice
Delicious cranberry sauce with apples, orange, pomegranate and ginger.
Serving Size: 1 (131) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 118.4   Calories from Fat 70 g 59 %   T...


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picture of recipeArabic Chilli Sauce Recipe - Food.com
olive oil,    walnut,    coriander,    chili pepper,    cumin,    onion,    salt,    bread crumbs,    pomegranate juice,    lemon juice,    coffee
This is a chilli sauce from Lebanon. It's called Mohamara. You can eat it with Fatayers (pastries), meat pies, etc.
Serving Size: 1 (118) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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