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Lentil and Chickpea Salad Recipe | MyRecipes pomegranate molasses, olive oil, pepper, lentil, chickpea, onion, garlic, swiss chard, salt, lemon juice, water Learn how to make Lentil and Chickpea Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat a nonstick skillet over high heat; add 1...
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| Honey-Pomegranate Roasted Chicken Thighs Recipe | MyRecipes chicken thigh, pomegranate molasses, hot sauce, lemon peel, cornstarch, cooking spray, pepper, shallot, garlic, worcestershire sauce, salt, honey, lemon juice, water You can find pomegranate molasses in Middle Eastern and specialty stores. Serve warm or at room temperature. Instructions Checklist Step 1 Combine first 9 ingredients in a large bowl; marinate in re...
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Cumin Scented Eggplant Recipe - Food.com pomegranate molasses, olive oil, pomegranate seed, coriander leaf, cayenne pepper, cumin, garlic, aubergine/eggplant, salt, water My DH is an eggplant fanatic. Found this on Epicurous -very highly rated so posting to try. Serving Size: 1 (380) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 115 Calories fro...
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| Tomato Couscous Salad Recipe - Food.com pomegranate molasses, lemon peel, olive oil, sumac, mint, tomato, cous cous, lemon juice, water A nice refreshing middle-eastern salad. Very quick and simple to make. Serving Size: 1 (493) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 275.2 Calories from Fat 49 g 18 % To...
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| Pomegranate-Marinated Lamb With Spices and Couscous Recipe - Food.com butter, pomegranate molasses, chicken stock, olive oil, pomegranate seed, pepper, paprika, cinnamon, cumin, dried ginger, basil, garlic, lamb, salt, cous cous, water I found this recipe in the November Bon Appétit magazine. It looks really interesting. I would reduce the amount of garlic to 2 cloves as we are not big garlic fans. Serving Size: 1 (324) g Serv...
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| Med Rim Tabbouleh Recipe by Healthycooking | ifood.tv pomegranate molasses, bulgur wheat, olive oil, wheat, almond, parsley, oregano, coriander leaf, cumin, allspice, onion, salt, lemon juice, water Combine bulgur and boiling watet in a large bowl; stir well. Let stand 30 minutes or until water is absorbed. Heat 1 teaspoon oil in a skillet over medium heat until hot. Add onion; saute 5 minutes...
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| Eggplant Lentil Stew with Pomegranate Molasses Recipe | SparkRecipes pomegranate molasses, tomato paste, red pepper, olive oil, mint, green chili, lentil, onion, garlic, tomato, aubergine/eggplant, salt, water Posted from original http://simplyrecipes.com/recipes/eggplant_lentil_stew_with_pomegranate_molasses/ 1 Partially peel the eggplant so it has lengthwise stripes, then cut it lengthwise into 4 slices. ...
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