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Classic Arabian Kabsa Spice Mix from the Spice Route Recipe - Food.com dried lime, saffron, pomegranate seed, pepper, fennel seeds, coriander seed, cumin, cardamom This is just one variation of the classic Arabian spice mix which is used in the ancient Saudi Arabian dish called Al Kabsa or Al Kabsah; a chicken and rice dish which is fragrant and lightly spiced -...
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| Mediterranean Chickpea Latkes Recipe - Food.com olive oil, rosemary, pomegranate seed, pepper, cumin, chickpea, garlic, eggs, salt, baking powder, water, flour From Bon Appetit (2001). These different latkes have an almost indian taste to them and they are just delicious! Top with sour cream or plain yogurt mixed with fresh mint. Serving Size: 1 (812) g Ser...
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Garbanzo Salad with Pomegranate Seed Recipe | MyRecipes pomegranate seed, pepper, coriander leaf, cayenne pepper, cumin, onion, cucumber, salt, sugar, lemon juice, lime juice In her Pakistan homeland, Farah Ahmed ate this refreshing salad to break the fast of Ramadan, the ninth month of the Islamic year. With the cool crunch of pomegranates and cucumbers, it makes an appea...
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| Potatoes And Peas Patties Or Aloo Mattar Kay Kabab Recipe chili dried/powder, cornstarch, oil, pomegranate seed, black onion seed, coriander leaf, coriander, green chili, red chili, cumin, carom seeds, peas, potato, eggs, salt These kababs can be served as appetizers, snacks,as a side dish or even can be placed in bugers.Makes 15 Kababs/Patties. Boil,peel and mash potatoes. Boil peas separately. Add all ingredients in pot...
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