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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 portobello mushroom
 salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMy Best Steak Side Dish With Vidalias, Shallots, Portabellas Recipe - Food.com
butter,    sweet onion,    pepper,    portobello mushroom,    carrot,    shallot,    garlic,    balsamic vinegar,    salt
Mirj helped name this as I am not very creative in naming recipes. I had a version of this at an airport restaurant in Atlanta many years ago. I played with it and made it my own! Enjoy!
Serving Size:...


picture of recipeBetter Than Giblet Gravy - Herbed Mushroom Cream Sauce Recipe - Food.com
butter,    heavy cream,    mushroom soup,    canola oil,    tarragon,    rosemary,    pepper,    portobello mushroom,    onion,    garlic,    balsamic vinegar,    salt
Initially, I created this recipe to smother some pork chops with, but I imagine it'd be a great gravy for chicken, steak, mashed potatoes, or even pasta.
Serving Size: 1 (185) g   Servings Per Reci...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeWild Mushroom and Artichoke Dip Recipe - Food.com
shiitake mushroom,    olive oil,    cooking spray,    red peppercorn,    pepper,    parsley,    dried garlic,    portobello mushroom,    spring onion,    onion,    celery,    artichoke,    salt,    mayonnaise,    parmesan cheese,    cream cheese,    cheese
Serving Size: 1 (57) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 70   Calories from Fat 31 g 45 %   Total Fat 3.5 g 5 %   Saturated Fat 2 g 10 %   Cholesterol 10.6 mg 3 %   Sodium...


picture of recipeForest Mushroom Dip Recipe - Food.com
gouda cheese,    thyme,    pepper,    parsley,    portobello mushroom,    button mushroom/champignon,    spring onion,    garlic,    salt,    cream cheese,    white wine,    lemon juice,    sour cream,    flour
I can't remember where I got this, but it's a great alternative to all the dips that you'd usually bring to a party.
Serving Size: 1 (81) g   Servings Per Recipe: 12   AMT. PER SERVING % DAI...





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