Barb and Ed's Quinoa Tabbouleh Recipe | SparkRecipes quinoa,    olive oil,    parsley,    carrot,    spring onion,    tomato,    cucumber,    salt,    lemon juice,    water Easy, delicious and healthy Barb and Ed's Quinoa Tabbouleh recipe from SparkRecipes. See our top-rated recipes for Barb and Ed's Quinoa Tabbouleh. Serving Size: 1/2 cup   Share on Facebook Shar...

Spicy Tofu Stir-Fry with Peanuts and Quinoa Recipe | SparkRecipes napa cabbage,    chili garlic sauce,    black bean sauce,    quinoa,    vegetable stock,    cornstarch,    canola oil,    peanut,    ginger root,    coriander,    lime,    mushrooms,    carrot,    spring onion,    soy sauce,    salt,    firm tofu,    water This recipe started out as the Szechuan-Style Tofu with Peanuts recipe in this month’s Cooking Light. I made several tweaks to use ingredients I had on hand and to make this vegetarian. The quin...

Quinoa Stir-Fry With Vegetables and Chicken Recipe - Food.com chicken breast,    red bell pepper,    quinoa,    snap/snow peas,    oil,    pepper,    ginger root,    coriander,    red chili,    carrot,    spring onion,    garlic,    eggs,    soy sauce,    salt Self magazine, February 2010. Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 257   Calories from Fat 70 g 27 %   Total Fat 7.8 g 12 %   Saturated Fat 1.4 g 6 %...

Curried Quinoa Salad With Mango Recipe - Food.com mango chutney,    quinoa,    canola oil,    curry powder,    mustard powder,    mango,    spring onion,    cucumber,    spinach,    white wine vinegar From Bon Appetit Aug. 2005 Serving Size: 1 (146) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 314.4   Calories from Fat 149 g 48 %   Total Fat 16.6 g 25 %   Saturated Fat 1.4 g 6 ...

Asian Style Quinoa Salad With Chili-Orange Dressing Recipe - Food.com red bell pepper,    hot sauce,    quinoa,    snap/snow peas,    orange peel,    sesame seed oil,    pepper,    water chestnut,    spring onion,    soy sauce,    honey,    orange juice Salad recipe from Consumer Report's Food and Fitness Magazine Serving Size: 1 (256) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 308.5   Calories from Fat 46 g 15 %   Total F...

Quinoa Fried "Rice" Recipe | SparkRecipes red bell pepper,    quinoa,    egg substitute,    sesame seed oil,    ginger root,    peas,    mushrooms,    carrot,    spring onion,    garlic,    soy sauce Basic fried rice recipe with quinoa instead of rice. 1) In a nonstick pan, with cooking spray, cook egg substitute. Set aside. 2) Add sesame oil to skillet or wok, heat to medium and add scallion, gar...

Hearty Miso Soup with Quinoa Recipe | SparkRecipes bell pepper,    quinoa,    miso,    lemongrass,    ginger root,    edamame,    mushrooms,    carrot,    spring onion,    onion,    leek,    water A filling but low-fat, and light meal of vegetables, grains and miso broth. I haven't used miso mery much so this is probably very non-traditional, but it hit the spot. Boil 4 cups water )not incl...

Quinoa with Green Peas Recipe | SparkRecipes quinoa,    olive oil,    coriander,    cumin,    peas,    spring onion,    salt,    water From Ruby cooking lesson Saute onions in olive oil. When they begin to brown, add water,quinoa, salt, cumin and corriander. Bring to a boil and turn down to a simmer. Add peas. Cook until water cooks ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01