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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 raisin
 fig

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Dietary Restrictions:

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picture of recipeVegan Polenta Banana-fig Cake Recipe
cornstarch,    banana,    raisin,    fig,    eggs,    salt,    sugar,    brandy,    soy milk
A different take on a fruit cake, made with yellow polenta and mashed banana, and studded with figs and raisins. Laced with brandy, but you can use apple juice if you want. Low-fat and totally vegan, ...

recipes with the same ingredients...
Vegan Polenta Banana-fig Cake Recipe | SparkRecipes


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picture of recipeBustrengo Recipe
cornstarch,    olive oil,    orange,    lemon,    raisin,    fig,    apple,    eggs,    salt,    bread crumbs,    honey,    milk,    flour
This is an authentic San Marino dessert cake, studded with a variety of fruit. In the past it was cooked not in the oven but in the fireplace " between two fires" which means in a heavy copp...

recipes with the same ingredients...
Bustrengo Recipe | SparkRecipes


picture of recipeCucidati Recipe | SparkRecipes
orange peel,    walnut,    vanilla extract,    cinnamon,    raisin,    fig,    eggs,    orange marmalade,    baking powder,    fat,    honey,    sugar,    chocolate,    milk,    flour
Filled cookies with the taste of figs, raisins, oranges, walnuts, honey, cinnamon and chocolate -- something for everyone! Great Christmas cookie!
Preheat the oven to 400 degrees F. Grease two baking...

recipes with the same ingredients...
Cucidati Recipe


picture of recipeScripture Cake Recipe - Food.com
butter,    mixed spice,    almond,    raisin,    fig,    eggs,    salt,    baking powder,    honey,    sugar,    milk,    flour
I adapted this recipe from Jane Grigson's British Cookery (unfortunately out-of-print). I use French Tart's excellent recipe for mixed spice.
Serving Size: 1 (85) g   Servings Per Recipe: 16   A...


picture of recipePolenta Fig Cake Recipe - Food.com
egg yolks,    grappa,    cornstarch,    pine nut,    fennel seeds,    raisin,    fig,    salt,    sugar,    brandy,    milk
this simple recipe is from bon appetit 5/05
Serving Size: 1 (150) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 299.3   Calories from Fat 87 g 29 %   Total Fat 9.8 g 15 %   Saturat...


picture of recipeAkki da fav Fruitmeal Porridge Recipe by chefpreetz | ifood.tv
oats,    raisin,    fig,    prune,    apple,    honey,    milk,    water
Oat meal porridge dunked with nice ness of fruits and nuts, making it a healthy and satiating way to kick start the day.
MAKING   1. In a deep sauce pan, combine milk and water and bring to a boil.   2....


picture of recipeBeggers in rum Recipe - Food.com
raisin,    fig,    prune,    apricot,    sugar,    rum,    water
Yummy to eat out of the jar or on Ice Cream.
Serving Size: 1 (1720) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1273.2   Calories from Fat 15 g 1 %   Total Fat 1.7 g 2 %   Satura...


picture of recipePirate's Plum Pudding Recipe - Food.com
dried fruit,    butter,    candied fruit,    suet,    lemon peel,    orange peel,    bicarbonate of soda,    walnut,    hazelnut,    almond,    nuts,    vanilla extract,    mace,    cinnamon,    cardamom,    allspice,    date,    raisin,    fig,    currant (zante),    cherry,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    rum,    orange juice,    fruit juice,    flour
This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...


picture of recipeOlde English Christmas Pudding With Hard Sauce Recipe
butter,    almond,    nutmeg,    cinnamon,    dried ginger,    allspice,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    eggs,    bread crumbs,    brown sugar,    brandy,    flour
In England, no traditional Christmas dinner is complete without pudding. It is best if allowed to mature for at least two days before serving, but it can be made up to three months ahead.
Preparation...


picture of recipeUkrainian Fruit-Nut Honey Bars - Recipe #17621 - Foodgeeks
bicarbonate of soda,    oil,    walnut,    cinnamon,    date,    raisin,    fig,    fruit,    eggs,    salt,    honey,    flour
Try this recipe for Ukrainian Fruit-Nut Honey Bars on Foodgeeks.com
Beat the eggs until light; beat in the honey gradually and then the oil. Sift flour with the dry ingredients and add to the mixture....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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