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 Golden Carrot Tzimmes Recipe - Food.com
candied orange peel, cloves, cinnamon, raisin, prune, carrot, salt, vegetable fat spread, honey, brown sugar, lemon juice, water
a sweet & flavorful concoction of carrots, prunes, raisines, nuts, honey, and cinnamon. Served with the main dish (meat or chicken) and is the jewish equivalent to a spiced apple side-dish...
Serv...
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| Yeast Dough Hamantaschen With Suggested Fillings Recipe - Food.com
butter, yeast, lemon peel, orange peel, almond, poppy seed, raisin, prune, eggs, salt, honey, sugar, milk, water, flour
Posted by request. Haven't made this myself (yet). The recipe comes from an old book, published in 1978. It might seem a bit old-fashioned but old recipes are not to be discarded! Prep. time does ...
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Fruit and Nut Stuffing Recipe - Food.com
olive oil, coconut oil, walnut, cashew, parsley, cloves, chervil, cayenne pepper, cinnamon, dried ginger, raisin, currant (zante), cranberry, prune, apricot, apple, onion, celery, eggs, salt, stock or broth, vegetable fat spread, bourbon whisky, water
I don't need to eat more bread on Thanksgiving and I prefer to have a non-meat stuffing so that I can serve the leftovers with any other meal.
Serving Size: 1 (84) g Servings Per Recipe: 25 AMT....
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