Mango Salsa / Relish Recipe | SparkRecipes red bell pepper,    coriander,    mango,    lemon,    onion,    cucumber Great for topping on fish or chips chopp and mix all ingredients. Top over fish, crackers, salad, or chips. Serving Size: makes 14 1/4 cup servings Number of Servings: 14   Recipe submitted by SparkPeo...

Salmon Salad with Dill Vinaigrette Recipe | MyRecipes kalamata olive,    red onion,    red bell pepper,    olive oil,    pepper,    dill,    cucumber,    salmon,    salt,    bread,    honey,    lemon juice Complement a robust salmon salad with light, tangy dill vinaigrette. Instructions Checklist   Step 1   For the vinaigrette, combine first 5 vinaigrette ingredients (through black pepper) in a medium bow...

Fiesta Cucumber-Corn Salad Recipe - Food.com red bell pepper,    green bell pepper,    chili dried/powder,    pepper,    coriander leaf,    cumin,    garlic,    tomato,    sweetcorn,    cucumber,    white wine vinegar,    salt Fat-free, healthy, crunchy, spicy - and sooo easy! This is so good as a salad to accompany Mexican food - but it does pack a peppy punch of its own. Serving Size: 1 (201) g   Servings Per Recipe: 4   AM...

Fresh Cucumber Mix Recipe - Food.com red onion,    red bell pepper,    green bell pepper,    celery seed,    dried garlic,    cucumber,    white vinegar,    salt,    sugar I've made this for years... its one of our favorite salads. I hope you enjoy it too! Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 110.3   Calories from...

Shrimp Tacos With Crunchy Vegetables Recipe - Food.com red onion,    red bell pepper,    olive oil,    coriander,    radish,    tomato,    cucumber,    lettuce,    shrimp,    salt,    tortilla,    lime juice Adapted from Rick and Deann Bayliss's book, Authenic Mexican. This can be served as a first course, salad, or wrapped in a warm tortilla as a taco. I prefer the latter. Serving Size: 1 (365) g   Se...

Gazpacho Soup Recipe red bell pepper,    hot sauce,    olive oil,    pepper,    parsley,    chives,    onion,    garlic,    celery,    tomato,    cucumber,    red wine vinegar,    salt,    sugar,    tomato juice,    lemon juice I love this recipe - when it's hot out, it is the BOMB! Use the freshest ingredients and keep well chilled. Combine all incredients. Blend slightly, to desired consistency. Place in non-metal, non...

Vegetable-Bulgur Salad with Buttermilk Dressing Recipe - Food.com bulgur wheat,    red bell pepper,    pepper,    parsley,    oregano,    radish,    spring onion,    zucchini/courgette,    cucumber,    salt,    mayonnaise,    buttermilk,    water A refreshing change of pace on the salad scene. Serving Size: 1 (109) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 54.1   Calories from Fat 3 g 6 %   Total Fat 0.3 g 0 %   Saturat...

Lemony Orzo-Veggie Salad With Chicken Recipe - Food.com chicken,    orzo pasta,    red bell pepper,    lemon peel,    goat's cheese,    olive oil,    pepper,    dill,    spring onion,    garlic,    cucumber,    salt,    honey,    lemon juice This is from Cooking Light July 2010. I brought it to a picnic and it went over well. It's mayo free so it holds up well on a hot day. I liked it so much, Thought I'd post it here for safekeep...

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