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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red bell pepper
 red onion

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Dietary Restrictions:

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picture of recipeMediterranean Salad Recipe
red onion,    feta cheese,    red bell pepper,    olive oil,    pepper,    mint,    lemon,    tomato,    cucumber
Try this... just do it ;-)... the combination of flavors are remarkable. The lemon juice knocks out the onion, and the mint just seems to smooth everything over -- fabulous! I'm certain that there...


picture of recipeMediterranean Couscous Recipe - Food.com
red onion,    red bell pepper,    green bell pepper,    lemon peel,    chicken stock,    olive oil,    pepper,    carrot,    salt,    cous cous,    lemon juice
Many years ago I tried this lemon flavoured couscous in a Moroccan restaurant. I thoroughly enjoyed it. I searched for some time to find a few recipes that came close and I have come up with something...


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picture of recipeJan's Roasted Mediterranean Vegetables Recipe - Food.com
red onion,    tomato paste,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    oregano,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar,    salt,    sugar
Very tasty and colourful way to serve lots of healthy vegetables.
Serving Size: 1 (296) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 231.7   Calories from Fat 87 g 38 %   Total F...


picture of recipeRoasted Eggplant Spread Recipe
red onion,    tomato paste,    red bell pepper,    olive oil,    pepper,    garlic,    aubergine/eggplant,    salt
This was served at a party I attended - it was such a delicious appetizer, they were gracious enough to share the recipe with me. Serve with homemade pita wedges. Enjoy!
Preheat oven to 400.   Cut vegg...

recipes with the same ingredients...
Roasted Eggplant Dip Recipe


picture of recipeGreen Salad With Goat Cheese And Pistachios Recipe by admin | ifood.tv
red onion,    red bell pepper,    goat's cheese,    olive oil,    pistachio,    pepper,    avocado,    shallot,    fennel,    cucumber,    red wine vinegar,    salt
In a large bowl, combine the minced shallot with the red wine vinegar and olive oil and whisk until smoothly incorporated.   Season with salt and pepper.   Add the mesclun greens and sliced fennel, cucu...


picture of recipeMediterranean Potato Salad With Shrimp and Feta Recipe - Food.com
kalamata olive,    red onion,    feta cheese,    yellow/orange bell pepper,    red bell pepper,    sweetener,    olive oil,    pepper,    basil,    potato,    lettuce,    shrimp,    mustard,    salt,    lemon juice
Switch up an old time favorite with this easy and colorful Salad -
Serving Size: 1 (305) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 219.8   Calories from Fat 49 g 23 %   Total ...


picture of recipeMediterranean-Style Baked Tilapia Recipe - Food.com
red onion,    red bell pepper,    olive oil,    butter flavored spray,    thyme,    cumin,    olive,    garlic,    tomato,    tilapia,    salt,    lemon juice
I came up with this when I needed to make dinner in 20 minutes and all I had was defrosted tilapia. It's low in fat but high in flavor!
Serving Size: 1 (240) g   Servings Per Recipe: 2   AMT. PER SE...


picture of recipeMediterranean Lentil Salad Recipe - Food.com
dressing,    red onion,    red bell pepper,    olive oil,    thyme,    pepper,    parsley,    fennel seeds,    bay leaf,    lentil,    garlic,    celery,    sun dried tomatoes,    mustard,    red wine vinegar,    salt,    water
I like this salad chilled and served on a bed of lettuce.
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 362   Calories from Fat 170 g 47 %   Total Fat 18.9 g...


picture of recipeMediterranean Potato Salad With Shrimp And Feta Recipe
dressing,    kalamata olive,    red onion,    feta cheese,    yellow/orange bell pepper,    red bell pepper,    salad,    sweetener,    olive oil,    pepper,    basil,    potato,    lettuce,    shrimp,    mustard,    salt,    lemon juice
Switch up an old time favorite with this easy and colorful Salad -
To prepare dressing, combine first 6 ingredients, whisk to combine.   To prepare salad, arrange potatoes in a single layer on a micro...


picture of recipeMediterranean Vegetable Stew Recipe - Food.com
red potato,    red onion,    red bell pepper,    olive oil,    basil,    chickpea,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    red wine
This stew is supposed to be thick. My favorite way to eat this is over polenta. Over rice is also good. Add some extra tomato juice if you want to make it more soupy.
Serving Size: 1 (404) g   Servings...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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