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 Asian Coleslaw Recipe - Food.com
red cabbage, snap/snow peas, sesame seed oil, vietnamese coriander, sesame seed, mint, coriander, chili pepper, basil, carrot, spring onion, bean sprouts, cabbage, rice vinegar, fish sauce
I often make this as a quick side salad, quicker if you buy pre packaged coleslaw which I do if there are only 2 of us. You can replace the dressing with Nuoc Cham and some black pepper for a vietname...
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|  Jana's Sweet Chilli Tofu Stirfry or Wraps Recipe | SparkRecipes
red cabbage, red onion, red bell pepper, sesame seed, chili pepper, carrot, bean sprouts, broccoli, soy sauce, firm tofu, tortilla
This is a delicious vegetarian recipe that will have tofu haters liking their plates! Yumm!
1. Drain tofu and cut into 1/4 inch thick slices and then slice each piece in half from corner to corner to ...
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 Thai Steak Salad Recipe - Food.com
beef flank steak, red cabbage, pepper, mint, coriander leaf, basil, carrot, garlic, bean sprouts, soy sauce, salt, fish sauce, brown sugar, lime juice
Another delicious recipe from Cooking Light. You can substitute grilled chicken or lamb.
Serving Size: 1 (115) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 92.9 Calories from ...
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|  Oriental Coleslaw Recipe - Food.com
dressing, red cabbage, sesame seed oil, oil, sunflower seeds, almond, sesame seed, pepper, spring onion, garlic, bean sprouts, cabbage, apple cider vinegar, soy sauce, salt, rice vinegar, noodles, sugar
a refreshing salad perfect for a hot summer afternoon
Serving Size: 1 (151) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 326.4 Calories from Fat 231 g 71 % Total Fat 25.8 g 3...
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| Crispy Bun Tofu Recipe - Food.com
red cabbage, red onion, hot sauce, canola oil, peanut, mint, coriander leaf, carrot, garlic, bean sprouts, salt, tofu, noodles, sugar, lime juice
Modified by Emmons from a recipe she had at Pho Republique. You can use whatever veggies you feel like, zucchini, scallion, jicama, cukes or the like.
Serving Size: 1 (259) g Servings Per Recipe: 4 ...
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|  Soy Ginger Chicken with Crunchy Asian Salad - Recipe #21948 - Foodgeeks
dressing, chicken breast, red cabbage, snap/snow peas, lemon peel, sesame seed oil, olive oil, peanut, parsley, mint, ginger root, chili pepper, carrot, shallot, garlic, bean sprouts, capsicum pepper, spinach, garden rocket, soy sauce, rice vinegar, noodles, brown sugar, lemon juice
Refreshing and light dish perfect for lunch or dinner.
Chicken: Roughly dice Chicken Breast into fairly large chunks. Mix together the Ginger, Soy Sauce, Rice Wine Vinegar, Garlic and Sesame Oil in a ...
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| Ginger Tuna Patties and Wasabi Yoghurt Sauce with Crunchy Asian Spicy Salad - Recipe #21942 - Foodge
red cabbage, snap/snow peas, lemon peel, sesame seed oil, olive oil, peanut, wasabi, pepper, parsley, mint, ginger root, chili pepper, carrot, shallot, onion, garlic, bean sprouts, capsicum pepper, spinach, garden rocket, tuna, eggs, soy sauce, salt, noodles, brown sugar, lemon juice, yogurt (plain), flour
A tantalizing blend of flavours and a refreshing mixture of textures.
Patty: Combine ingredients and form into balls. Flatten and Fry both sides. Sauce: Mix ingredients and season to taste. Salad: Wa...
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