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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red cabbage
 cabbage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeStir-fried Cabbage Recipe
red cabbage,    yellow/orange bell pepper,    cornstarch,    oil,    dried ginger,    carrot,    onion,    garlic,    cabbage,    soy sauce,    water
I love stir-fried cabbage and this recipe is one of my favorites, I serve it any kind of meat dish, it doesn't have to be Chinese.
In a wok or large nonstick skillet, heat oil over medium heat.   A...


picture of recipeAsian Coleslaw Recipe - Food.com
red cabbage,    snap/snow peas,    sesame seed oil,    vietnamese coriander,    sesame seed,    mint,    coriander,    chili pepper,    basil,    carrot,    spring onion,    bean sprouts,    cabbage,    rice vinegar,    fish sauce
I often make this as a quick side salad, quicker if you buy pre packaged coleslaw which I do if there are only 2 of us. You can replace the dressing with Nuoc Cham and some black pepper for a vietname...


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picture of recipeCrunchy Rainbow Bowl for Men Without Yen Recipe - Food.com
chicken breast,    red cabbage,    red bell pepper,    chicken stock,    sesame seed oil,    peanut oil,    carrot,    cabbage,    noodles
This dinner in a bowl is good for you and your pocketbook. Two colors of cabbage entice your eyes, and fill you up — one chicken breast feeds the whole family!
Serving Size: 1 (232) g   Servings ...


picture of recipeChicken Cole Slaw Recipe - Food.com
chicken,    red cabbage,    sesame seed oil,    oil,    carrot,    spring onion,    garlic,    cabbage,    mustard,    soy sauce,    rice vinegar,    noodles,    sugar
Perfect for leftover chicken. If you love chinese food this is a great salad for you.
Serving Size: 1 (79) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 193.1   Calories from Fat...


picture of recipeCrunchy Cabbage Salad Recipe - Food.com
red cabbage,    oil,    pepper,    garlic,    cabbage,    anchovy,    white wine vinegar,    salt
From Food & Wine. March 2007.
Serving Size: 1 (99) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 152.3   Calories from Fat 115 g 76 %   Total Fat 12.8 g 19 %   Saturated Fat 1....


picture of recipeAsian-Style Asparagus, Cabbage Slaw Recipe - Food.com
red cabbage,    red onion,    sesame seed oil,    white peppercorn,    parsley,    carrot,    asparagus,    cabbage,    rice vinegar
Coleslaw....with a twist! Oil and vinegar based sauce makes this version lighter. Add the taste of asparagus to the mix and you will be pleasantly surprised by the combination. Taken from BH&G.
Se...


picture of recipeAsian Wraps Recipe | SparkRecipes
mexican wrap,    chicken breast,    teriyaki sauce,    red cabbage,    chili dried/powder,    pepper,    ginger root,    radish,    carrot,    spring onion,    garlic,    cabbage,    salt,    tortilla
Spray nonstick wok or large skillet with cooking spray; heat over medium-high heat. Season chicken with salt and pepper and stir-fry for 2 minutes. Add ginger, garlic and pepper flakes; stir-fry 2 min...


picture of recipeApplebee's Low -Fat Asian Chicken Salad Recipe - Food.com
chicken breast,    red cabbage,    pepper,    paprika,    dried garlic,    carrot,    spring onion,    lettuce,    cabbage,    white vinegar,    soy sauce,    salt,    noodles,    gelling agent,    sugar,    water
Make sure you plan ahead for this one--chicken should marinate for a few hours if you want it to taste like the original. Todd Wilbur- TSR
Serving Size: 1 (654) g   Servings Per Recipe: 4   AMT. PER SER...


picture of recipeAsian Peanut Slaw with Pork Recipe | MyRecipes
pork chop,    red cabbage,    red bell pepper,    chili dried/powder,    canola oil,    peanut,    pepper,    coriander leaf,    spring onion,    cabbage,    soy sauce,    salt,    sugar,    lime juice
This slaw is delicious on its own, but we went a step further, topping it with a boneless pork chop for an easy weeknight dinner.
Instructions Checklist   Step 1   Preheat broiler. In a small bowl, mix ...


picture of recipeSzechuan Chicken Skewers With Singapore Cole Slaw Recipe - Food.com
chicken breast,    red cabbage,    red pepper,    hot sauce,    hoisin sauce,    sesame seed oil,    curry powder,    carrot,    garlic,    cabbage,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    honey,    sugar,    sherry,    lime juice
A great tasting simple meal that is fairly quick to make apart from the marinating time. It is very low in fat but full of flavour.
Serving Size: 1 (469) g   Servings Per Recipe: 4   AMT. PER SERVING % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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