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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red cabbage
 white vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBavarian Beef Recipe | SparkRecipes
beef stewing meat,    ginger cookie/biscuit,    red cabbage,    pepper,    caraway,    bay leaf,    onion,    white vinegar,    salt,    fat,    sugar,    water
This was from another SP user, but had no ingredient details. I wanted to ensure the calculations were correct.
1. Brown meat in oil in a heavy skillet. Remove meat and sauti?1 onion in remaining oil ...


picture of recipeEasy Red Cabbage and Apples Recipe - Food.com
butter,    red cabbage,    pepper,    apple,    onion,    white vinegar,    salt
This is a great side dish and the sour cream makes it wonderful!
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 250.6   Calories from Fat 109 g 44 %   Total F...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSweet and Sour Red Cabbage Recipe - Food.com
butter,    red cabbage,    pepper,    apple,    white vinegar,    salt,    brown sugar
Try Sweet and Sour Red Cabbage from Food.com. - 12785
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 147.8   Calories from Fat 41 g 28 %   Total Fat 4.6 g 7 %...


picture of recipeDanish Christmas Red Cabbage Recipe - Food.com
red cabbage,    white vinegar,    salt,    sugar,    water
In Denmark it is traditional to serve a cooked pickled red cabbage for the Christmas Eve dinner. This is my grandmother's, and it is so easy to make and will be a great side dish to any roast duck...


picture of recipeRotkohl Red Cabbage Recipe
red cabbage,    cloves,    bay leaf,    apple,    onion,    white vinegar,    salt,    fat,    sugar,    white wine
This is My daughters Favorite. I enjoy it probably as much.
Peel, then chop up the apples. Put the lard in a large pot. Add onions and cook on medium heat until browned. Add shredded cabbage, apples, ...


picture of recipeAwesome German Coleslaw Recipe - Food.com
red cabbage,    oil,    mustard powder,    celery seed,    carrot,    cabbage,    white vinegar,    salt,    sugar
Prep time does not include chilltime
Serving Size: 1 (110) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 154.1   Calories from Fat 100 g 65 %   Total Fat 11.1 g 17 %   Saturated F...


picture of recipeGerman-Style Red Cabbage Recipe | MyRecipes
butter,    red cabbage,    pepper,    apple,    onion,    white vinegar,    salt,    vegetable fat spread,    brown sugar,    red wine,    flour
Learn how to make German-Style Red Cabbage. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter in a large skillet over medium-hig...


picture of recipeRed Cabbage Recipe | MyRecipes
butter,    red cabbage,    nutmeg,    apple,    white vinegar,    salt,    vegetable fat spread,    brown sugar,    water
Learn how to make Red Cabbage. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 7 ingredients in a Dutch oven; bring to a boi...


picture of recipeSpiced Red Cabbage and Apples Recipe - Food.com
red cabbage,    cloves,    bay leaf,    apple,    onion,    white vinegar,    sugar
Adopted 8/17/06 Note Oil was removed. It was used to saute the onion which you can do just as well with broth.
Serving Size: 1 (86) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeMartini Red Cabbage Recipe - Food.com
butter,    red cabbage,    pepper,    juniper,    bay leaf,    apple,    white vinegar,    salt,    sugar,    dry vermouth
This recipe's name naturally when I substituted dry vermouth for dry white wine in my red cabbage recipe.
Serving Size: 1 (140) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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