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Hawaiian Rice Salad Recipe - Food.com french dressing, red capsicum pepper, brown rice, oil, pepper, pineapple, carrot, spring onion, celery, sweetcorn, ham I have no idea where this recipe came from, but it goes well at BBQs! Serving Size: 1 (146) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 499.2 Calories from Fat 112 g 23 % To...
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| Bilby's refried beans Recipe | SparkRecipes red capsicum pepper, oil, oregano, cayenne pepper, cumin, pinto bean, onion, celery, salt Home-made beans are comforting, nutritious and not a big calorie hit. Don't forget the soaking step as it reduces cooking time and saves energy. This recipe is quite straightforward and it...
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Pratha Recipe - Food.com butter, chicken breast, green capsicum pepper, red capsicum pepper, brown flour, curry powder, onion, garlic, celery, tomato, salt, dough, vegetable fat spread, water This is a delicious accompaniment for any curry dishes. Serving Size: 1 (146) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 252.9 Calories from Fat 125 g 49 % Total Fat 13.9 g...
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| Corn Relish Recipe - Food.com red capsicum pepper, turmeric, mustard powder, celery salt, green chili, onion, celery, sweetcorn, apple cider vinegar, salt, sugar, water, flour A lovley sweet corn relish, so easy and keeps up to a month refrigerated. Serving Size: 1 (2265) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 296.5 Calories from Fat 24 g 8 % ...
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| Chicken In Sour Cream Sauce Recipe by Microwaverina | ifood.tv chicken drumstick, green capsicum pepper, red capsicum pepper, chicken stock, pepper, paprika, potato, carrot, onion, celery, salt, sour cream, flour The chicken in sour cream sauce is made with chicken drumsticks. Mixed in a casserole dish with vegetables like onions, potatoes and carrots, the chicken in sour cream sauce is spiced with paprika and...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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