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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red chili
 cardamom

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeCholar Dal Recipe by sumit | ifood.tv
chili dried/powder,    turmeric,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut,    salt,    sugar,    ghee
I cook this Cholar Dal recipe every Saturday. I like this healthy Cholar Dal because it is a high protein dish. It is a very common dish in the Indian homes. It is primarily eaten during Lunch. Cholar...


picture of recipeChicken Curry Recipe
chicken,    tomato paste,    chili dried/powder,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt
This dish is so spicy and zesty.
Heat oil.   Add red chili, cloves, cardamom, cinnamon stick, and bayleaf, and cook until the bay leaf turns golden brown.   Add the onion and fry for two minutes.   Add t...


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picture of recipeSpicy Tomato Chicken Recipe
tomato sauce,    red onion,    chili dried/powder,    sunflower oil,    turmeric,    star anise,    ginger root,    cloves,    red chili,    cinnamon,    cardamom,    garlic,    tomato,    whole chicken,    salt,    sugar,    water
Spicy tomato chicken is good for lunch.
1. Rub the chicken with turmeric powder and salt. Set aside.   2. Soak the dried red chilli in hot water until softened. Blend the softened dried chilli, fresh r...


picture of recipeQuick Indian Pickles Recipe | MyRecipes
oil,    turmeric,    pepper,    mustard seed,    ginger root,    coriander seed,    red chili,    cumin,    cardamom,    allspice,    garlic,    cucumber,    white vinegar,    salt,    brown sugar,    lime juice
Time: 20 minutes, plus 40 minutes to cool. These spicy, sour pickles are very low in calories.
Instructions Checklist   Step 1   Warm oil in a small saucepan over medium heat. Add mustard seeds and cook...


picture of recipeRed Lentil Dal with Charred Onions Recipe | MyRecipes
vegetable stock,    olive oil,    mustard seed,    ginger root,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    lentil,    onion,    garlic,    tomato,    lime juice
Quick-cooking red lentils don't need to be pureed since they break down as they cook. Lentils are a great source of protein, as well as fiber. This recipe gives 20 percent of your daily fiber goal...


picture of recipeButter Chicken Curry Recipe - Food.com
butter,    chicken,    tomato paste,    oil,    peppercorn,    ginger root,    cloves,    red chili,    cinnamon,    cardamom,    lemon,    garlic,    tomato,    salt,    cream,    yogurt (plain)
This is a rich dish with a medium hot taste, a good way to introduce curry to those who don't normally eat curry. The chicken is marinated in yogurt and finished in cream. Made the day before eati...


picture of recipeKerala Lamb Curry Recipe - Food.com
lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...


picture of recipeFragrant Chicken and Rice Noodle Soup Recipe - Food.com
vietnamese coriander,    star anise,    ginger root,    coriander,    red chili,    cinnamon,    cardamom,    basil,    lime,    shallot,    spring onion,    onion,    bean sprouts,    whole chicken,    salt,    fish sauce,    noodles,    brown sugar
This light, fresh-tasting soup is based on a Vietnamese pho. The chicken provides both the stock and the meat for the soup. A Jill Dupleix recipe.
Serving Size: 1 (657) g   Servings Per Recipe: 4   AMT....


picture of recipeMushroom and Okra Curry Recipe - Food.com
oil,    turmeric,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    cardamom,    mushrooms,    garlic,    okra,    tomato,    water
The earthy flavor of mushroom and the sweet nutty flavor of okra combine delicously in this easy Indian curry. The best way to eat okra is when it is young and freshly picked. I prefer to cook it whol...


picture of recipeSpiced Roast Chicken With Fragrant Jasmine Rice Recipe - Food.com
chicken,    black mustard seeds,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    five-spice powder,    ginger root,    red chili,    cardamom,    lime,    onion,    garlic,    soy sauce,    salt,    fish sauce,    rice,    brown sugar,    lime juice,    water
I got this recipe out of a Dish Magazine. It is beautiful! Prep time included time to marinate. I sometimes marinate over night.
Serving Size: 1 (378) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...





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