|
|
|
 Barbecued Middle Eastern Lamb Recipe - Food.com
lamb leg, olive oil, thyme, pepper, parsley, paprika, mint, ginger root, coriander seed, coriander, red chili, cinnamon, cumin, lemon, garlic, salt
Try Barbecued Middle Eastern Lamb from Food.com. - 61570
Serving Size: 1 (367) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1045.5 Calories from Fat 675 g 65 % Total Fat 75 g...
|
|  Potato Butternut And Tomato Tagine Recipe
parsley, paprika, coriander seed, red chili, cinnamon, cumin, butternut squash, potato, garlic, tomato, apple cider vinegar, salt, lemon juice, water
Saffron-scented couscous is a killer accompaniment to this warming, exotic vegetarian dish. If you don't own a cooking tagine (do NOT use a purely decorative one) use a Dutch oven or covered casse...
|
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
2512 ratings
