Sweet Chilli Dipping Sauce Recipe red chili,    garlic,    white wine vinegar,    brown sugar,    water Great with prawn crackers, or as a dip wiht starters of almost any description. Combine everything in a small pan with 100ml water   Bring to the boil and simmer over a moderate heat until soft (about ...

Mint Chutney Recipe - Food.com olive oil,    mint,    coriander seed,    red chili,    raisin,    onion,    white wine vinegar,    salt,    water This chutney goes so well with lamb. It gets a nice kick from the red pepper flakes Serving Size: 1 (204) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 273.3   Calories from Fat ...

Japanese Duck duck breast,    pickling spice,    oil,    pecan,    turmeric,    coriander,    cloves,    red chili,    cumin,    mung bean,    mango,    shallot,    bean,    sweetcorn,    white wine vinegar,    brown sugar,    lemon juice,    water Japanese Duck recipe: Try this Japanese Duck recipe, or contribute your own. Make several incisions across the back of the duck. Combine the coriander, cumin, cloves, turmaric, shallot and vegetable ...

Mussels in Sweet and Sour Chili Sauce Recipe - Food.com olive oil,    ginger root,    coriander,    red chili,    thai basil,    lime,    spring onion,    garlic,    mussel,    white wine vinegar,    sugar,    white wine Mussels make the perfect mid-week supper as they take virtually no time to prepare and taste absolutely delicious, especially with this sweet and sour chili sauce. Serving Size: 1 (431) g   Servings Pe...

Lime Pickle Recipe black mustard seeds,    oil,    turmeric,    pepper,    coriander seed,    red chili,    cumin,    lime,    garlic,    white wine vinegar,    salt Nice with cooked meat,chilled shrimp and crusty bread Cut each lime into 6 wedges,then halve the wedges and place the pieces in a saucepan with other ingredients.   Bring to a boil,then reduce the heat...

Vietnamese Style Crispy Pork Salad Recipe - Food.com ground pork,    sunflower oil,    ginger root,    coriander leaf,    red chili,    lime,    spring onion,    garlic,    lettuce,    white wine vinegar,    soy sauce,    fish sauce,    brown sugar From an Ainsley Harriot cookbook. A favourite in our house. The flavours come together beautifully to give a really refreshing taste. Lovely on a summer evening. Serving Size: 1 (327) g   Servings Per ...

Vindaloo Style Pork Recipe - Food.com pork shoulder,    tomato paste,    oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    cloves,    red chili,    cumin,    cardamom,    onion,    garlic,    white wine vinegar,    salt,    water I made this last night-based on a recipe from my cookbook World Food India. The recipe used 4 tablespoons of mustard oil, but I can’t get that and used vegetable oil (I managed using only 2 tabl...

Five-Jewel-Rice-Stuffed Chicken Breast With Hot Sour Sauce Recipe - Food.com chicken breast,    chili garlic sauce,    plum jam/preserve,    risotto rice,    hoisin sauce,    vegetable stock,    sesame seed oil,    oil,    almond,    sesame seed,    pepper,    red chili,    water chestnut,    spring onion,    garlic,    white wine vinegar,    salt,    tomato ketchup/catsup Here, the editors chose to feature a Chinese-inspired stuffed chicken breast, incorporating short-grain rice, like arborio -- which allows the stuffing to stay put. The five jewels of the stuffing are...

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