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 Grilled Chicken Salad Recipe
red lettuce, chicken breast, dry cured ham, vegetables, olive oil, pepper, pattypan squash, spinach, garden rocket, balsamic vinegar, salt, mozzarella cheese
Randomly inspired to make a simple salad with mozzarella di bufala and chicken! So this was my take on it:
1. If you have a grill pan with a heavy iron press, use it. Otherwise, pan frying will also w...
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|  Cilantro Turkey Burgers With Chipotle Ketchup Recipe - Food.com
red lettuce, adobo, chipotle, ground turkey, pepper, coriander leaf, salt, tomato ketchup/catsup, parmesan cheese, bread crumbs, bread
From Cooking Light.
Serving Size: 1 (205) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 369.4 Calories from Fat 122 g 33 % Total Fat 13.6 g 20 % Saturated Fat 4.2 g 21 % Cho...
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 California Burgers Recipe | MyRecipes
red lettuce, alfalfa, red onion, ground turkey, cooking spray, pepper, avocado, shallot, garlic, mustard, worcestershire sauce, salt, mayonnaise, tomato ketchup/catsup, bread crumbs, bread
Alfalfa sprouts and avocados crown these juicy burgers. A combination of regular ground turkey and ground turkey breast offers superior texture.
Instructions Checklist Step 1 Prepare the grill to me...
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|  Burgers With Cheddar, Avocado, and Sprouts Recipe | Real Simple
red lettuce, alfalfa, ground beef, canola oil, pepper, avocado, radish, salt, mayonnaise, cheddar cheese, bread
Burgers With Cheddar, Avocado, and Sprouts
Instructions Checklist Step 1 Heat grill to medium-high. Form the beef into four 1-inch-thick patties. Use your fingers to make a shallow well in the top o...
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|  Salmon Burgers With Dill Mustard Recipe - Food.com
red lettuce, red onion, olive oil, pepper, parsley, dill, caper, lemon, tomato, cucumber, salmon, mustard, salt, seasoning, bread
Serving Size: 1 (354) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 433.9 Calories from Fat 116 g 27 % Total Fat 12.9 g 19 % Saturated Fat 1.9 g 9 % Cholesterol 88.7 mg 29 %...
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| Peppered Lamb Burgers With Hot Tomato Jam Recipe - Food.com
ground lamb, red lettuce, hot sauce, sesame seed oil, olive oil, peppercorn, ginger root, basil, garlic, tomato, salt, rice vinegar, bread, sugar, red wine
Build a Better Burger Contest, 1994 first prize winner, Nancy Strande, Snohomish, Washington.
Serving Size: 1 (383) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 532.2 Calories...
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