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Cabbage Kielbasa or Polish Sausage Skillet Recipe | SparkRecipes butter, coleslaw, red onion, chicken stock, pepper, garlic, sweet pepper, cabbage, turkey, apple cider vinegar quick and easy, use turkey keilbasa to save calories and fat Prepare the vegetables and cut up the sausage. Saute vegetables in butter until tender add remaining ingredients, stirring for 6-8 minutes ...
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| Italian Sausage Sandwich Recipe - Food.com black olive, red onion, spaghetti sauce, sweet pepper, sausage, mozzarella cheese This does not use the grill but the oven. Other cheese can be used..I sometimes use 2 different cheeses or whatever I have in the fridge. Serving Size: 1 (259) g Servings Per Recipe: 4 AMT. PER SERV...
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Slow Roasted Vegetable Soup Recipe - Food.com red onion, vegetable stock, olive oil, rosemary, pepper, butternut squash, sweet potato, carrot, garlic, tomato, sweet pepper, yogurt (plain) The vegetables become really intensely flavoured, sweeter and more mellow. It's lovely served for lunch on a biting cold day with a big chunk of bread and some cheese. Alternatively you can tart i...
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| Mostaccioli Pasta Primavera Salad Recipe - Food.com italian dressing, red onion, pepper, basil, asparagus, zucchini/courgette, sweet pepper, balsamic vinegar, mayonnaise, pasta Lovely appearing and tasty salad Serving Size: 1 (150) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 318.8 Calories from Fat 49 g 15 % Total Fat 5.5 g 8 % Saturated Fat 0.9 g...
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| Chunky Gazpacho Recipe - Food.com taco sauce, red onion, hot sauce, vegetables, garlic, zucchini/courgette, sweet pepper, cucumber, balsamic vinegar, honey I know there are a lot of different Gazpacho recipes on here. My version varies from most of them because I don't puree it. I dice everything and leave it chunky. It also doesn't have any brea...
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| Bulgar Greek Salad Recipe | SparkRecipes chicken breast, bulgur wheat, red onion, feta cheese, olive oil, pepper, parsley, oregano, cayenne pepper, basil, olive, tomato, sweet pepper, cucumber, salt, lemon juice, water From Taste of Home Healthy Cooking Mag Place bulgur in a small bowl. Stir in the water, 1/4 cup lemon juice and 1/2 teaspoon salt. Cover and let stand for 30 minutes or until most of the liquid is abs...
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| Roasted Vegetable Lasagna Recipe | SparkRecipes butter, fontina cheese, red onion, olive oil, pepper, parsley, basil, summer squash, mushrooms, garlic, zucchini/courgette, sweet pepper, salt, parmesan cheese, pasta, milk, flour Easy, delicious and healthy Roasted Vegetable Lasagna recipe from SparkRecipes. See our top-rated recipes for Roasted Vegetable Lasagna. 1. Heat oven to 425 degrees F. Coat 2 large rimmed baking sheet...
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| Sea Bass With Sicilian Pepper Sauce Recipe - Food.com tomato sauce, red onion, tomato paste, yellow/orange bell pepper, red bell pepper, dry cured ham, olive oil, pepper, garlic, sweet pepper, bass, red wine vinegar, salt, sugar This is a very satisfying fish entree, good for company as well. Serve over Recipe #253389 or potatoes. Serving Size: 1 (310) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 468.5...
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| Gazpacho Vodka Shots Recipe - Food.com red onion, hot sauce, pepper, garlic, tomato, sweet pepper, cucumber, worcestershire sauce, salt, vodka, tomato juice This looks like fun way to serve gazpacho at a party. Serving Size: 1 (50) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 29.6 Calories from Fat 0 g 2 % Total Fat 0.1 g 0 % S...
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| Gazpacho Shrimp Salad Recipe - Food.com red onion, croutons, olive oil, paprika, garlic, tomato, sweet pepper, cucumber, shrimp, vinegar This is great to serve anytime! Makes a great lunch and a fine dinner if you toss a little wine and a loaf of crusty bread in the deal! You can use whatever vinegar you like, and can add, after tastin...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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