Mexican Vinegar Recipe - Food.com red pepper,    oregano,    coriander leaf,    chili pepper,    cumin,    red wine vinegar Herbal vinegars make good marinades. Also try this with oil as a different flavored salad dressing. This also makes a pretty gift. Serving Size: 1 (1127) g   Servings Per Recipe: 1   AMT. PER SERVING % ...

El Torito Red Pepper Dip Recipe - Food.com red pepper,    oil,    pepper,    chili pepper,    garlic,    barbecue sauce,    worcestershire sauce,    salt,    mayonnaise When served El Torito's flautas with this dip, I damn near keeled over with pleasure. It's complex without being difficult, unless you count how hard it can be to find Japanese peppers. If you...

Cantaloupe Salsa Recipe - Food.com red pepper,    coriander,    chili pepper,    lime,    cantaloupe melon,    spring onion,    salt Serve with grilled chicken, fish or steaks. Serving Size: 1 (60) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 24.6   Calories from Fat 1 g 6 %   Total Fat 0.2 g 0 %   Saturated Fa...

Emeril's Piri Piri Recipe - Food.com red pepper,    olive oil,    pepper,    jalapeno,    chili pepper,    garlic,    salt Straight from Emeril Lagasse. This spicy Portuguese sauce makes an excellent condiment for soups and other pasta dishes, It should be made a few days in advance to allow the flavors to blend. Can be u...

Eggplant Dip Recipe | SparkRecipes red onion,    red pepper,    olive oil,    chili pepper,    garlic,    aubergine/eggplant,    salt YUMMY with Whole Wheat Pita Chips! Makes about 15 1/4 cup servings. Coat 2 cookie trays with 1 T olive oil Preheat oven to 425 degrees Wash vegies, remove skin of onion, see red peppers, cut vegies in...

Spiced Red Pepper Sauce Recipe - Food.com red pepper,    olive oil,    pepper,    chili pepper,    basil,    onion,    garlic,    balsamic vinegar,    salt,    sugar A handy and versatile sauce, which goes down a treat with everything from pasta to fried chicken strips and meaty grills Serving Size: 1 (515) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...

Bobby Flay's Garlic and Hot Pepper Marinade Recipe - Food.com ancho chili,    yellow/orange bell pepper,    red pepper,    olive oil,    parsley,    red chili,    chili pepper,    garlic On the recipe that I have, this marinade is used with New York Strip Steaks. They are marinated for 2 days and are turned once after the first day of marinating. Then salt and peppered and grilled. Yo...

Dry Spice Mixture Recipe - Food.com red pepper,    hot sauce,    thyme,    white peppercorn,    paprika,    oregano,    jalapeno,    cayenne pepper,    chili pepper,    dried garlic A zesty mixture of peppers and spices good on Southwestern meat dishes. Serving Size: 1 (0) g   Servings Per Recipe: 300   AMT. PER SERVING % DAILY VALUE   Calories: 0.6   Calories from Fat 0 g 16 %   Tota...

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