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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red peppercorn
 cardamom

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Dietary Restrictions:

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picture of recipeSpiced Salmon Recipe - Food.com
turmeric,    star anise,    red peppercorn,    fennel seeds,    coriander seed,    cinnamon,    cumin,    cardamom,    salmon
We're not huge salmon fans in our house -- we prefer a milder fish flavor. But this potent, easy-to-make spice mix magically erases all fish flavor so we can concentrate on the goodness of all tho...


picture of recipeEast African Braised Chicken Recipe | MyRecipes
chicken thigh,    chicken drumstick,    chicken breast,    chicken stock,    olive oil,    curry powder,    red peppercorn,    pepper,    ginger root,    cinnamon,    cardamom,    date,    raisin,    onion,    garlic,    salt,    white wine
Braising in a highly spiced aromatic liquid yields an exceptionally flavorful and tender result. Serve this adaptation of an East African dish with a bowl of plain low-fat yogurt and flatbreads or cou...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeEast African Braised Chicken Recipe - Food.com
chicken stock,    olive oil,    curry powder,    red peppercorn,    pepper,    ginger root,    cinnamon,    cardamom,    date,    raisin,    onion,    garlic,    whole chicken,    salt,    white wine
This is a wonderful dish I found in Cooking Light magazine. This dish if full of flavor and despite all the ingredients, it is very easy to make. It's good served with rice and a flat bread. Brais...


picture of recipeMoroccan Chicken With Dates Recipe - Food.com
chicken,    chicken stock,    olive oil,    almond,    turmeric,    saffron,    red peppercorn,    pepper,    nutmeg,    mace,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    allspice,    date,    onion,    garlic,    salt,    honey
adapted from a recipe in the Chicago Tribune. Haven't tried it yet but it looks great.
Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 318.9   Calories fr...


picture of recipeAfrican Red Dip Recipe - Food.com
hot sauce,    red peppercorn,    pepper,    paprika,    nutmeg,    coriander seed,    cloves,    cinnamon,    cardamom,    dried ginger,    onion,    garlic,    salt,    red wine
This is a spicy, exciting change to traditional shrimp cocktail sauce. It's fun to watch people try it for the first time. :-) Cook time includes cooling time.
Serving Size: 1 (335) g   Servings Pe...


picture of recipeMoroccan-Style Chicken Thighs Recipe | MyRecipes
chicken thigh,    chicken stock,    olive oil,    red peppercorn,    pepper,    coriander,    cinnamon,    cumin,    cardamom,    chickpea,    zucchini/courgette,    tomato,    salt,    lemon juice
Chicken thighs are quite popular now because they're more flavorful than the white meat and they stand up to bolder spices. If you can find boned thighs, all the easier. Serve with couscous.
Instr...


picture of recipeMoroccan Tacos Recipe | MyRecipes
chicken breast,    pitta bread,    salad,    cooking spray,    red peppercorn,    coriander seed,    coriander leaf,    cumin,    cardamom,    onion,    cucumber,    salt,    sugar,    yogurt (plain)
Learn how to make Moroccan Tacos. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Prepare grill.   Advertisement   Step 2   Combine 1/3 cup y...


picture of recipeAfrican Chicken in Spicy Red Sauce Recipe - Food.com
butter,    chicken thigh,    chicken drumstick,    chicken breast,    berbere,    tomato paste,    chicken stock,    red peppercorn,    pepper,    nutmeg,    ginger root,    coriander leaf,    cloves,    cinnamon,    cardamom,    dried ginger,    lemon,    onion,    garlic,    salt,    red wine,    lemon juice
This flavorful Ethiopian-inspired chicken stew uses Berbere, an Ethiopian spice blend. Store extra spice mix covered in a cool, dark place for up to two weeks. Use leftovers on salmon, flank steak, or...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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