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Goan Duck Vindaloo in Hot-&-Sour Cayenne Sauce Recipe | MyRecipes red potato, duck breast, tomato paste, oil, turmeric, red peppercorn, pepper, mustard seed, ginger root, fenugreek/methi seed, coriander seed, cinnamon, cumin, onion, garlic, white wine vinegar, salt, sugar, water Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...
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| Indian Lamb Curry Recipe | MyRecipes lamb leg, garam masala, red peppercorn, mustard seed, ginger root, coriander leaf, cumin, onion, garlic, tomato, salt, rice, yogurt (plain), flour A combo of tomato juice and flour creates a thick sauce. Serve with a piece of naan to sop up any extra. Instructions Checklist Step 1 Heat a large nonstick skillet over medium-high heat. Add lamb; ...
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Indian-Spiced Pork in Tomato Sauce Recipe | MyRecipes pork loin, chicken stock, cooking spray, red peppercorn, pepper, mustard seed, ginger root, coriander seed, coriander leaf, cinnamon, cumin, cardamom, potato, onion, garlic, tomato, white vinegar, salt, sugar Pita bread or basmati rice would be good with this saucy dish. Toasting the whole spices before adding them to the other ingredients intensifies their flavors.Lycopene count: 13 milligrams per serving...
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| Split Pea-Spinach Dal with Cauliflower Recipe | MyRecipes butter, split peas, oil, turmeric, red peppercorn, mustard seed, ginger root, coriander seed, cloves, cumin, bay leaf, onion, garlic, spinach, cauliflower, salt, water Throughout India, a meal is not complete without some variation of this spice-tempered legume dish. Cumin and turmeric provide slightly bitter notes, but this dish has an overall salty-savory flavor. ...
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| Pork Vindaloo Recipe | MyRecipes pork loin, garam masala, red peppercorn, mustard seed, ginger root, coriander leaf, cumin, onion, garlic, tomato, salt, rice, red wine, flour Seasoned with ginger, garam masala, mustard seeds, and cumin, this fragrant Indian-spiced pork loin braises in a tomato-based sauce. The low-and-slow cooking method renders the pork melt-in-your-mouth...
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| Spicy Chickpea Samosas with Raita Recipe | MyRecipes butter, tomato paste, canola oil, cooking spray, red peppercorn, pepper, mustard seed, ginger root, coriander leaf, cumin, peas, chickpea, carrot, spring onion, garlic, cucumber, salt, dough, lemon juice, yogurt (plain), water Learn how to make Spicy Chickpea Samosas with Raita. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 To make samosas, heat oil in a skille...
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| Curry Powder Recipe | MyRecipes turmeric, red peppercorn, white peppercorn, mustard seed, fenugreek/methi seed, coriander seed, cloves, cumin Compared to a commercial curry powder, this one is dark, slightly bitter, and salt-free. All the ingredients in this version are available at most supermarkets, except the fenugreek seeds, which you c...
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| Indian-Spiced Baked Potato Cakes Recipe | MyRecipes canola oil, cooking spray, turmeric, red peppercorn, pepper, parsley, mustard seed, cumin, potato, salt, sour cream Instructions Checklist Step 1 Preheat oven to 400 . Advertisement Step 2 Heat 1 teaspoon oil in a small skillet over medium heat. Add mustard and cumin seeds to pan; cook 2 minutes or until musta...
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| Curry Powder Recipe - Food.com chili dried/powder, turmeric, red peppercorn, pepper, mustard seed, fenugreek/methi seed, fennel seeds, coriander seed, cloves, cinnamon, cumin, cardamom, dried ginger From Dallas News online. Serving Size: 1 (133) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 424.1 Calories from Fat 120 g 28 % Total Fat 13.4 g 20 % Saturated Fat 1.6 g 8 % ...
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| Tomato Chickpea Curry Recipe | MyRecipes tomato sauce, canola oil, garam masala, turmeric, red peppercorn, mustard seed, ginger root, coriander leaf, jalapeno, chickpea, coconut milk, onion, garlic, tomato, sugar Serve this flavorful tomato chickpea curry over steamed brown rice as a side for grilled chicken or pork. Instructions Checklist Step 1 Heat oil in a large nonstick skillet over medium heat. Add oni...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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