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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red potato
 pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGoan Duck Vindaloo in Hot-&-Sour Cayenne Sauce Recipe | MyRecipes
red potato,    duck breast,    tomato paste,    oil,    turmeric,    red peppercorn,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander seed,    cinnamon,    cumin,    onion,    garlic,    white wine vinegar,    salt,    sugar,    water
Vindaloo is typically the hottest of curries, but the spices here mitigate the heat. Found in specialty markets, fenugreek seed, with its mildly bitter and sweet flavors, plays a prominent role in sou...


picture of recipeBengali Potatoes Recipe - Food.com
red potato,    oil,    turmeric,    pepper,    mustard powder,    mustard seed,    ginger root,    green chili,    garlic,    salt
Serving Size: 1 (914) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 939.1   Calories from Fat 261 g 28 %   Total Fat 29.1 g 44 %   Saturated Fat 3.9 g 19 %   Cholesterol 0 mg 0 %   S...


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picture of recipeChicken And Potato Curry Recipe
red potato,    chicken stock,    oil,    turmeric,    pepper,    lemongrass,    ginger root,    onion,    garlic,    whole chicken,    salt,    fish sauce,    stock or broth,    water
Burmese curry is a little different from its relatives, the Indian or Thailand curry. The original recipe calls for the greasy, Burmese curry is named “SePan” meaning oil return on top. Do...


picture of recipeCurry Potato Salad Recipe
red potato,    red onion,    olive oil,    pepper,    mustard seed,    curry leaf,    celery seed,    dried garlic,    spring onion,    celery,    eggs,    salt,    sour cream
This is a quick side dish with a wonderful light flavor of curry. Fresh curry leaves can be purchased at oriental stores or International food stores. The fresh curry makes this dish but if you can...


picture of recipeThai Styled Potato Salad Recipe - Food.com
red potato,    red onion,    bell pepper,    pepper,    ginger root,    coriander,    jalapeno,    potato,    celery,    eggs,    peanut butter,    soy sauce,    salt,    mayonnaise,    lime juice
I'm posting this for ZWT4. Found it on a site called Bella Online.
Serving Size: 1 (326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 489.8   Calories from Fat 158 g 32 %   T...


picture of recipeIndian Style Curry Soup Recipe - Food.com
red potato,    vegetable stock,    pepper,    mustard seed,    ginger root,    coriander seed,    coriander leaf,    chickpea,    tomato,    aubergine/eggplant
Adapted from BHG.
Serving Size: 1 (207) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 172.9   Calories from Fat 13 g 8 %   Total Fat 1.5 g 2 %   Saturated Fat 0.2 g 0 %   Cholestero...


picture of recipeKerala Style Stew Recipe - Food.com
beef chuck steak,    red potato,    chicken stock,    oil,    turmeric,    pepper,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    carrot,    onion,    garlic,    lamb,    salt
This recipe is from a restaurant in Atlanta, Georgia that specializes in International cuisine.
Serving Size: 1 (549) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 677   Calories...


picture of recipeIndian Potato Fry Recipe - Food.com
red potato,    red onion,    chili dried/powder,    oil,    turmeric,    pepper,    mustard seed,    curry leaf,    green chili,    cayenne pepper,    cumin,    asafoetida,    urad dal,    tomato,    salt,    water
This recipe is easy-peasy and totally to die for. Eat as the main dish or for a side.
Serving Size: 1 (419) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 339.8   Calories from Fa...


picture of recipeVeggie Medley Recipe - Food.com
red potato,    olive oil,    peanut,    pepper,    paprika,    cinnamon,    dried ginger,    dried garlic,    mushrooms,    yellow squash,    carrot,    garlic,    celery,    zucchini/courgette,    broccoli,    soy sauce,    brown sugar
I am a carnivore at heart. I was the child who never ate her vegetables. A couple of years ago, my husband and I started trying to eat healthier. This meant turning my kitchen into a laboratory. I cam...


picture of recipeCoconut Chicken Curry Crock Pot Recipe | SparkRecipes
red potato,    chicken breast,    hot sauce,    chicken stock,    olive oil,    curry powder,    pepper,    peas,    coconut milk,    carrot,    onion,    salt
Deliciously Different!
Directions 1 Heat oil in a medium fry pan. 2 Add chicken breasts and brown on both sides. 3 Place potatoes and onion in crock pot. 4 Place chicken breasts on top. 5 Combine coco...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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