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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rice
 olive oil

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

No-cook   Raw Food



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picture of recipeMujaddara Lentils And Rice Recipe
sweet onion,    olive oil,    pepper,    lentil,    salt,    rice,    water
Another Staple for many Lebanese households. Very simple to make and very flavorful. Also served as a main course on Fridays during Lent. Traditionally served with Pickled Turnips or Fresh Cut Vegetab...


picture of recipeChicken Majbouz Recipe - Food.com
chicken,    baharat,    olive oil,    parsley,    cloves,    cinnamon,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    rice,    lemon juice
I'd gotten this recipe years back from a Gulf magazine, but kind of modified it. The authentic majbouz flavour requires something called loomi which is a sort of dried black lemon found in the Mid...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeLebanese Peppers Recipe | MyRecipes
red bell pepper,    red pepper,    beef stock,    olive oil,    pepper,    parsley,    oregano,    cinnamon,    allspice,    lemon,    onion,    garlic,    tomato,    salt,    rice,    sugar,    yogurt (plain),    water,    meat
The Lebanese often use ground lamb, but our version of Lebanese Peppers calls for ground beef. The grains are precooked to ensure there are no crunchy bits in the flavorful meat mixture.
Instructions ...


picture of recipeFragrant Pilaf Recipe - Food.com
chicken stock,    olive oil,    cinnamon,    dried ginger,    allspice,    rice,    water
I make this to accompany the Lebanese Chicken Stew. I forget to wash the rice often, and it still turns out alright!!
Serving Size: 1 (237) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...


picture of recipewalnut chicken Recipe - Food.com
chicken breast,    chili dried/powder,    chicken stock,    olive oil,    walnut,    pepper,    parsley,    cinnamon,    onion,    garlic,    white wine vinegar,    salt,    rice,    flour
this is a traditional persian dish according to cooking light. my family loved this!
Serving Size: 1 (367) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 415.2   Calories from Fat...

recipes with the same ingredients...
Walnut Chicken | Recipes Wiki | Fandom


picture of recipeSayadieh-rice In Fish Broth Recipe
olive oil,    onion,    fish,    salt,    rice,    lemon juice,    water
This flavorful dish is an artful combination of rice and fresh fishSome of the broth may be flavored with a few drops of lemon and served on the side as a sauce for this dish. Crisp radishes are a spl...

recipes with the same ingredients...
Rice in Fish Broth-Sayyadieh Recipe - Food.com


picture of recipeBaked Persian Rice Recipe - Food.com
butter,    chicken stock,    olive oil,    nutmeg,    cardamom,    onion,    garlic,    salt,    rice,    water
A wonderful blend of flavors. I love rice, but my husband is not fond of it plain so I look for flavorful ways of preparing it and he really enjoyed this. I used jasmine rice, which is a long-grain bu...


picture of recipeSweet Tea Rice Tabbouleh Recipe | MyRecipes
lemon peel,    olive oil,    pepper,    parsley,    mint,    spring onion,    tomato,    salt,    rice,    lemon juice,    tea
Learn how to make Sweet Tea Rice Tabbouleh. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring tea to a boil in a 3-qt. saucepan over m...


picture of recipeIraqi Pink Rice Plow Ahmar Recipe - Food.com
tomato sauce,    olive oil,    pepper,    dill,    coriander,    dried garlic,    onion,    celery,    tomato,    salt,    rice
Mama Nazimas Jewish Iraqi cuisine.
Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 228.1   Calories from Fat 34 g 15 %   Total Fat 3.9 g 5 %   Saturated Fat 0.6...


picture of recipeLebanese Rice Pilaf Recipe - Food.com
olive oil,    pine nut,    cinnamon,    salt,    rice,    pasta,    water,    ghee
This is my Lebanese grandmother's recipe. You can use chicken broth in place of the water if desired.
Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 458...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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