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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rosemary
 lemon pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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: condiments,sauces,toppings recipes       

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picture of recipeRosemary Lemon Rub Recipe - Food.com
lemon pepper,    chili dried/powder,    rosemary,    pepper,    mint,    cumin,    salt,    brown sugar
Perfect blend for the BBQ lover. Makes a great addition to a BBQ gift basket!
Serving Size: 1 (44) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 438.4   Calories from Fat 54 g 12...


picture of recipeGreek Herb Rub for Fish Recipe - Food.com
lemon pepper,    thyme,    rosemary,    oregano,    mint,    dill,    dried garlic,    celery,    salt
Using this rub will add an outer coating of concentrated herbs and spices to your fish before cooking or grilling. It flavors the outside of the fish, and if left on long enough, it will permeate the ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeKittencal's Dry Rub for Pork Ribs, Roasts or Chops Recipe - Food.com
lemon pepper,    chili dried/powder,    thyme,    tarragon,    rosemary,    pepper,    paprika,    mustard powder,    cayenne pepper,    cumin,    dried onion,    dried garlic,    salt,    brown sugar
If you like more heat then increase the cayenne to suit taste and If you are using this rub for pork shoulder or Boston butt I would recommend to use coarse ground black pepper and for ribs use the fi...


picture of recipeLemon Pepper Rub Recipe - Food.com
lemon pepper,    rosemary,    pepper,    dill,    garlic,    salt,    lemon juice
From a George Foreman cookbook. For fish or poultry.
Serving Size: 1 (20) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 69.9   Calories from Fat 6 g 9 %   Total Fat 0.7 g 1 %   Sat...


picture of recipeRib Rub Recipe - Food.com
lemon pepper,    chili dried/powder,    thyme,    rosemary,    pepper,    paprika,    cayenne pepper,    dried onion,    dried garlic,    mustard,    salt,    brown sugar
just threw together some spices, and threw it on a shoulder...what a surprise!
Serving Size: 1 (286) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 336   Calories from Fat 48 g 14...


picture of recipeFairy Dust Seasoning Recipe - Food.com
lemon pepper,    chili dried/powder,    curry powder,    thyme,    rosemary,    paprika,    oregano,    cayenne pepper,    dried onion,    basil,    salt,    cajun seasoning
This is a great seasoning for many different dishes! I use this on homefries as well as roasted potatoes, zucchini and many other vegetables. It's great for a meat and vegetable kabob as well. Tho...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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