|
|
Israeli Couscous With Chunky Tomato Sauce Recipe - Food.com chili dried/powder, vegetable stock, pine nut, thyme, saffron, pepper, basil, spring onion, onion, garlic, tomato, salt, cous cous Posted for Zaar World Tour 2005. Try whole wheat couscous for nutritional boost. Can be used to top polenta or pasta. Quick and easy and very low-fat. Saffron is very good but very expensive and some ...
|
| Lamb Casserole Recipe - Food.com stew, oil, saffron, oregano, cinnamon, apricot, onion, garlic, tomato, lamb, white wine, water A wonderful lamb stew that I make for Passover, but works for anytime of year. Easy and very impressive. Can easily be doubled or more without to much work. Serving Size: 1 (228) g Servings Per Recip...
|
|
|
|
|
|
Sephardic Fish Balls Recipe - Food.com matzah meal, oil, turmeric, saffron, coriander leaf, chili pepper, cumin, lemon, garlic, sole, fish, eggs, salt, bread, water A Joan Nathan recipe. Substitute matzo meal for bread crumbs for passover. Serving Size: 1 (150) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 163.9 Calories from Fat 79 g 48 %...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|