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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 saffron
 garlic

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picture of recipeHummus Soup Recipe - Food.com
turmeric,    saffron,    parsley,    coriander seed,    cumin,    chickpea,    lemon,    garlic,    tahini,    salt,    stock or broth,    yogurt (plain),    water
Another delicious soup from Martha Rose Shulman's cookbook Mediterranean Light. She states the soup tastes best the day after it's made. This is her ode to hummus lovers. Feel free to add more...


picture of recipeChicken in Saffron Cream Recipe - Food.com
butter,    chicken breast,    heavy cream,    olive oil,    garam masala,    saffron,    pepper,    nutmeg,    ginger root,    coriander seed,    coriander leaf,    shallot,    garlic,    salt,    yogurt (plain)
This Indian-inspired dish is very easy to prepare, but the rich, complex sauce suggests otherwise. Serve it with butter-basted, roasted butternut squash and basamite rice seasoned with peas and butter...


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picture of recipePersian Inspired Salad With Sweet Potato and Spinach Recipe - Food.com
butter,    chili dried/powder,    olive oil,    pine nut,    turmeric,    saffron,    parsley,    spearmint,    dill,    chickpea,    sweet potato,    onion,    garlic,    spinach,    salt,    lemon juice,    rose syrup,    yogurt (plain),    ghee
From the blog “Sprouts in the Hood” and influenced by Najmieh Batmanglij's recipes, this salad is unusual, delicious and works as a main dish for 2 or as a salad course for 4. ...


picture of recipeSaffron Potatoes Recipe - Food.com
vegetable stock,    olive oil,    turmeric,    saffron,    parsley,    coriander seed,    coriander leaf,    cumin,    raisin,    potato,    onion,    garlic,    water
A fantabulous side dish - or serve it over couscous as a vegetarian main course.
Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 232.3   Calories from Fat 23 ...


picture of recipeMiddle Eastern Lamb Skewers
lamb loin,    pitta bread,    lemon peel,    oil,    saffron,    parsley,    cloves,    allspice,    onion,    garlic,    salt,    lemon juice,    yogurt (plain)
Chef Michael Solomonov of Zahav in Philadelphia adds onion juice or pureed onions to his Middle Eastern–style marinades to tenderize and caramelize the meat. The marinade is great on chicken bre...


picture of recipePersian Street Vendor Kebabs Recipe | MyRecipes
ground lamb,    ground turkey,    olive oil,    cooking spray,    turmeric,    sumac,    saffron,    red peppercorn,    pepper,    paprika,    coriander leaf,    onion,    garlic,    eggs,    salt,    bread crumbs,    honey,    lemon juice,    yogurt (plain)
These flavorful skewers are reminiscent of food sold from street carts in Manhattan. Sumac is a tart spice commonly used in Middle Eastern dishes; look for it at specialty stores. You can also broil t...


picture of recipeChickpea Cassoulet with Tomatoes and Chard Recipe - Food.com
chard,    red pepper,    thyme,    saffron,    pepper,    paprika,    chickpea,    onion,    garlic,    tomato,    spinach,    cheese,    pasta
This is a great vegan dish. You can make it dairy by substituting the soy cheese with a good Edam.
Serving Size: 1 (208) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 317.1   Cal...


picture of recipeCauliflower and Chicken Makloubeh Recipe - Food.com
olive oil,    pine nut,    saffron,    white peppercorn,    pepper,    nutmeg,    mint,    cinnamon,    cumin,    cardamom,    allspice,    onion,    garlic,    cucumber,    cauliflower,    whole chicken,    salt,    rice,    yogurt (plain),    water,    ghee
A delicious one-pot dish of chicken with spices, rice and cauliflower for the perfect family meal.
Serving Size: 1 (905) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1436.7   Ca...


picture of recipeFakhitha Bel Laban - Leg of Lamb With Yogurt Recipe - Food.com
lamb leg,    tomato paste,    olive oil,    saffron,    pepper,    cinnamon,    cumin,    cardamom,    garlic,    salt,    mayonnaise,    yogurt (plain)
This roast lamb recipe uses a yogurt paste with a spice blend to marinate the meat. I marinated a half- deboned leg of lamb overnight with the yogurt paste. The recipe is from Saudi Arabia Magazine, a...


picture of recipe'akwa - Traditional Yemeni Oxtail Stew Recipe - Food.com
fenugreek/methi,    turmeric,    saffron,    pepper,    caraway,    cardamom,    onion,    garlic,    tomato,    salt
This is a very traditional dish from Yemen and is made with Oxtail - hence it's name 'Akwa (this is the Yemeni word for Oxtail or literally the thickest part of the tail. It has one of the len...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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