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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 saffron
 salt

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Dietary Restrictions:

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picture of recipeMussels With Saffron Cream Recipe - Food.com
heavy cream,    olive oil,    saffron,    pepper,    parsley,    onion,    mussel,    salt,    white wine
adapted from gourmet 12/06, i made this tonite and loved it. very quick and easy, this makes an appy for 6-8 or a main course for me ( just kidding, sort of).
Serving Size: 1 (311) g   Servings Per Rec...


picture of recipeStuffed Mussels With White Wine Recipe
butter,    saffron,    rosemary,    parsley,    paprika,    garlic,    tomato,    mussel,    eggs,    salt,    bread crumbs,    white wine
Tasty recipe to go with a nice dry white wine. I love mussels and was tired or just making them in a wine sauce. Something different.
Scrub your mussels clean and remove the beards   Place a pan on Med...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSpanish Potato Salad Recipe - Food.com
red bell pepper,    thyme,    saffron,    pepper,    parsley,    potato,    onion,    garlic,    red wine vinegar,    salt,    mayonnaise,    honey
From Hot Off the Grill with Bobby Flay, this is a good salad! Enjoy! Enjoyed in the West, Southwest, and Mid West!
Serving Size: 1 (282) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeShrimp Bouillabaisse Fondue Recipe | MyRecipes
seafood stock,    orange peel,    olive oil,    saffron,    red peppercorn,    pepper,    dried garlic,    garlic,    fennel,    tomato,    shrimp,    salt,    bread,    white wine
This fondue contains ingredients that are typically found in bouillabaisse, a seafood stew from Provence. Once the shrimp are done, soak up any remaining fondue with cubes of French bread.
Instruction...


picture of recipeSpanish Daube Recipe | MyRecipes
beef bottom round,    red bell pepper,    hot sauce,    beef stock,    dry sherry,    cornstarch,    cooking spray,    thyme,    saffron,    pepper,    parsley,    paprika,    fennel seeds,    peas,    onion,    garlic,    sherry vinegar,    salt,    water
A daube is a classic aromatic beef braise from the South of France, but here it's crossed with Spanish flavors to offer a new twist on this comfort-food classic. Although one cup may seem like a l...


picture of recipeRach-aroni Paella Recipe | SparkRecipes
butter,    chicken thigh,    chorizo sausage,    chicken stock,    dry sherry,    olive oil,    turmeric,    thyme,    saffron,    pepper,    parsley,    paprika,    cinnamon,    peas,    onion,    garlic,    shrimp,    salt,    rice,    pasta,    white wine
This recipe is from Rachel Ray's website. It's so yummy!!
In a medium saucepan, keep the chicken broth and saffron warm over medium-low heat. Meanwhile, in a large nonstick skillet with a tigh...


picture of recipeSaffron Ice Cream Recipe
egg yolks,    heavy cream,    saffron,    lemon,    salt,    sugar,    milk
I got inspired by a photo to make an ice cream and donuts dessert. I decided to make churros and thought since churros are Spanish, how about a saffron ice cream?! Paired with balsamic strawberries it...


picture of recipeChicken-and-Seafood Paella Recipe | MyRecipes
chicken breast,    risotto rice,    red onion,    yellow/orange bell pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    parsley,    paprika,    garlic,    tomato,    mussel,    shrimp,    salt,    rice
This classic Spanish main dish rice recipe is made with Arborio rice and is packed with chorizo sausage, chicken, shrimp,and mussels.
Instructions Checklist   Step 1   Preheat oven to 425 F. In a small ...


picture of recipeClassic Saffron Rice Recipe - Food.com
butter,    chicken stock,    saffron,    dried onion,    salt,    rice
This is easy, simple and wonderful. The original recipe which was printed in the Spring 2005 Penzeys catalog, calls for long-grain rice; however, I liked it much better with basmati. Also, the origina...


picture of recipeSpanish Yellow Rice Recipe - Food.com
butter oil,    vegetable stock,    chicken stock,    olive oil,    saffron,    salt,    rice
A lovely side dish for those who like saffron. May be made with low-sodium bouillon if you wish.
Serving Size: 1 (56) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 313.6   Calori...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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