Couscous Salad Recipe - Food.com chicken stock,    olive oil,    pine nut,    saffron,    pepper,    parsley,    cinnamon,    raisin,    spring onion,    celery,    salt,    cous cous,    lemon juice,    water This is a simple couscous salad. It is very simple and easy to make. I particularly like the pine nuts in this! Prep and cooking time do not include any chilling time. Serving Size: 1 (216) g   Serving...

Spiced Golden Couscous Recipe - Food.com chili dried/powder,    turmeric,    saffron,    cumin,    salt,    cous cous,    water Food & Wine. 1998. Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 247   Calories from Fat 5 g 2 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g 0 %   Choleste...

Egyptian Yellow Chicken With Almonds Recipe - Food.com chicken,    chicken stock,    olive oil,    almond,    saffron,    pepper,    parsley,    garlic,    eggs,    salt,    water Serving Size: 1 (192) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 436.9   Calories from Fat 326 g 75 %   Total Fat 36.3 g 55 %   Saturated Fat 7.5 g 37 %   Cholesterol 191.6 mg 63...

Ginger Saffron Tea Recipe - Food.com saffron,    ginger root,    cinnamon,    honey,    water This recipe was emailed to me by Zamouri Spices. It is the site where I purchase Moroccan spices & smen. I have adjusted the recipe after the helpful review of 2Blue. Serving Size: 1 (253) g   Serv...

Beef and Prune Tagine Recipe - Food.com butter,    beef stewing meat,    olive oil,    almond,    sesame seed,    saffron,    pepper,    coriander leaf,    cinnamon,    cumin,    prune,    onion,    honey,    water We had this quite often during our trips to Morocco. The actual recipe is one I adapted after we came home but I think it's pretty close to what you'd get in Morocco if you went there on holid...

Fish Tagine with Preserved Lemon and Tomatoes Recipe | MyRecipes olive oil,    cooking spray,    saffron,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    lemon,    olive,    onion,    garlic,    tomato,    salt,    sugar,    water Firm white fish such as mahimahi, halibut, or sea bass are particularly good in this recipe. Use more or less saffron according to your taste. Serve with basmati rice. Instructions Checklist   Step 1   ...

Moroccan Lemon Chicken With Olives Recipe - Food.com chicken,    olive oil,    saffron,    pepper,    paprika,    coriander leaf,    cumin,    dried ginger,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    lemon juice,    water,    flour This dish includes chicken, lemon,cilantro and couscous. Posted for Zaar World Tour III. Serving Size: 1 (530) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 677   Calories from F...

Chicken Tangine With Almonds Recipe - Food.com butter,    chicken,    olive oil,    almond,    saffron,    coriander seed,    dried ginger,    garlic,    water This is a fairly simple chicken tangine recipe. The recipe came chef Angela Shelf Medearis. Enjoy! Serving Size: 1 (294) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 770.2   Cal...

Algerian Chicken and Olive Stew Recipe - Food.com butter,    chicken breast,    kalamata olive,    olive oil,    saffron,    pepper,    coriander,    lemon,    garlic,    salt,    water This stew is a traditional Algerian recipe called Died b'l-Qasbour. It is seasoned with saffron and cilantro. Serve over rice or couscous. Serving Size: 1 (252) g   Servings Per Recipe: 4   AMT. PER...

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