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Tuscan Pork Chops Recipe - Food.com pork chop, olive oil, sage, rosemary, pepper, potato, carrot, onion, garlic, salt I was feeling lazy and wanted a one pot meal, this turned out nicely, very reminiscent of time spent in Tuscany. Serving Size: 1 (681) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
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| Scandinavian Potato Salad Recipe - Food.com olive oil, sage, rosemary, pepper, parsley, mint, lemon, potato, garlic, herring, salt A lovely fresh side dish. Posted for ZWT 6. From herbexpert.co.uk. Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 411.4 Calories from Fat 247 g 60 % Total...
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Modenese Pork Chops Recipe - Food.com butter, pork loin, sage, rosemary, pepper, garlic, salt, white wine, lemon juice Costolette di maiale alla Modenese. A very yummy and easy italian pork chop dish. Serving Size: 1 (273) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 637.4 Calories from Fat 38...
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| Italian Marinade Chicken Recipe chicken breast, italian dressing, olive oil, sage, rosemary, pepper, ginger root, cloves, onion, garlic, salt, water Really easy chicken dish that my family always enjoys. This is a fallback recipe for me to make when I don't feel like going to the grocery store as most of the ingredients are usually around the ...
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| Provencal Spice Rub Recipe - Food.com sage, rosemary, pepper, lemon, garlic, salt Great on extra-thick pork chops, but put it on any chop or steak bound for frying pan or grill. Adapted from Fine Cooking #5 (October/November 1994). Serving Size: 1 (15) g Servings Per Recipe: 12 A...
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| Italian Roast Pork Recipe pork leg, olive oil, sage, rosemary, pepper, carrot, garlic, salt It's the ideal choice for a relaxed Sunday lunch and it's not difficult to prepare. Buy a good piece of meat, possibly organic and then enjoy the experience! The original recipe as given calls...
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| Chicken Gabriella Recipe - Food.com olive oil, sage, rosemary, pepper, lemon, onion, whole chicken, salt, white wine This recipe is from Epicurious posted in May 2011 Serving Size: 1 (469) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 855.5 Calories from Fat 538 g 63 % Total Fat 59.8 g 91 % ...
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| Pork Chops Braised in White Wine Recipe - Food.com pork loin, olive oil, sage, rosemary, pepper, parsley, garlic, salt, vegetable fat spread, white wine Adapted from the American Heart Association Cookbook edition of 1978. One of my favorite pork chop recipes. Serving Size: 1 (277) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 3...
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| Rustic French Rub Recipe - Food.com thyme, sage, rosemary, pepper, lemon, garlic, salt Rub into a leg of lamb or pork chops before cooking for all the flavours of Provence. Serving Size: 1 (4) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 2.9 Calories from Fat 0 ...
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| Italian Herb Seasoning Recipe | SparkRecipes chili dried/powder, sage, rosemary, oregano, basil Forget buying packets of seasonings. They're expensive and often full of salt. Save sodium and money by making this easy herb blend. Use it in sauces, soups, stews, on meats... anywhere you want t...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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