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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 coriander

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picture of recipeDetoxifying Hummus Recipe - Food.com
olive oil,    coriander,    chickpea,    garlic,    salt
I use this recipe to make hummus for my autistic son's rice cakes. Anyone can eat it to help detox heavy metals from the body! All ingredients should be organic.
Serving Size: 1 (26) g   Servings P...


picture of recipeWhite Bean Hummus Recipe - Food.com
olive oil,    white peppercorn,    coriander leaf,    coriander,    cayenne pepper,    cumin,    kidney bean,    garlic,    salt,    lemon juice
A friends recipe that was served at large gatherings as a spread with pita chips and vegetables. Very different than most spreads you encounter.
Serving Size: 1 (92) g   Servings Per Recipe: 10   AMT. P...


Cocktail Shaker Set
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 2512 ratings
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picture of recipeAdas Bil Hamod - Lentils With Lemon Juice Recipe - Food.com
pepper,    coriander,    lentil,    potato,    garlic,    salt,    lemon juice,    water,    flour
From One Thousand And One Delights by Nahda Salah. Posted for Zaar World Tour II.
Serving Size: 1 (215) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 353.8   Calories from Fat 9 ...


picture of recipeCouscous Salad Recipe
red pepper,    olive oil,    almond,    parsley,    mint,    coriander seed,    coriander,    cumin,    dried ginger,    chickpea,    raisin,    apricot,    spring onion,    salt,    cous cous,    lemon juice,    water
Fantastic when served with Morroccan Lamb
Soak the raisins and apricots in 1/2 cup boiling water for 1 hour.   Drain and add to the couscous.   Pour 2 cups boiling water over the mixture, over and allow...


picture of recipeMiddle Eastern Rub Recipe - Food.com
turmeric,    pepper,    parsley,    coriander,    dried ginger,    salt
Inspired by the flavours of the Middle East, especially Morocco, I created a rub for white fish. Simple to put together, there is plenty to use for the following days and weeks. Just put away in a con...


picture of recipeLebanese Roasted Potatoes Recipe | SparkRecipes
olive oil,    pepper,    coriander,    lemon,    potato,    garlic,    salt
Easy, delicious and healthy Lebanese Roasted Potatoes recipe from SparkRecipes. See our top-rated recipes for Lebanese Roasted Potatoes.
1. Preheat the oven to 425 F Wash the potatoes and cut any larg...


picture of recipeLoubieh Bizeit + Kizbarh - Lebanese String Beans + Cilantro Recipe - Food.com
olive oil,    coriander,    onion,    garlic,    green beans,    salt
Here is a lovely recipe for Italian string beans (or French beans) cooked in a garlic & coriander / cilantro sauce. This makes a delcious side dish for fish or chicken or you can eat it as part of...


picture of recipeCucumber Yogurt Recipe | MyRecipes
mint,    coriander,    cucumber,    salt,    yogurt (plain)
Learn how to make Cucumber Yogurt. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place the yogurt in a medium bowl. Stir in the cucumber...

recipes with the same ingredients...
Cucumber Yogurt Recipe | Real Simple


picture of recipeLebanese Hummus Recipe - Food.com
chili dried/powder,    sesame seed oil,    olive oil,    turmeric,    paprika,    coriander,    chickpea,    garlic,    salt,    lemon juice
This is a fusion of Middle Eastern and South Asian tastes. You haven't lived till you've tried it. It goes good as veggie or naan or pita bread dip, or even in spoonfuls straight from the bowl...


picture of recipeFalafel Fried Chick Peas Recipe
oil,    pepper,    parsley,    coriander,    cumin,    chickpea,    onion,    garlic,    salt,    baking powder
Falafel is a versatile dish. As a main dish, it is served as a sandwich, stuffed in pita bread with any combination of lettuce, tomatoes, cucumbers, onions, and tahini. As an appetizer, it is served w...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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