Spanish Moroccan Fish Recipe - Food.com red bell pepper,    chicken stock,    oil,    parsley,    paprika,    cayenne pepper,    cumin,    chickpea,    olive,    carrot,    onion,    garlic,    tomato,    tilapia,    salt This recipe was submitted to the Allrecipes.com website by MaryJane. This is her introduction. This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath nig...

South Africa Green Bean Salad Recipe - Food.com olive oil,    pepper,    olive,    onion,    green beans,    salt,    lemon juice Posting for ZWT 7. This recipe comes from www.globalgourmet.com/destinations/southafrica Serving Size: 1 (310) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 329.1   Calories from...

Moroccan Chicken with Eggplant-Zucchini Ragout | Diabetic Recipe - Diabetic Gourmet Magazine chicken leg,    cherry pepper,    olive oil,    pepper,    parsley,    caper,    olive,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar,    white wine,    water Recipe for Moroccan Chicken with Eggplant-Zucchini Ragout from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In large skillet over medium h...

Duck with Olives and Couscous Recipe | MyRecipes duck breast,    tomato paste,    chicken stock,    olive oil,    herbes de provence,    cinnamon,    olive,    shallot,    salt,    cous cous,    white wine,    water Inspired by Moroccan tagine, this recipe features duck breasts seared then simmered in a flavorful sauce that's surprisingly complex despite a short cooking time. The result is a casual, sophistic...

Fish Tagine with Preserved Lemon and Tomatoes Recipe | MyRecipes olive oil,    cooking spray,    saffron,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    lemon,    olive,    onion,    garlic,    tomato,    salt,    sugar,    water Firm white fish such as mahimahi, halibut, or sea bass are particularly good in this recipe. Use more or less saffron according to your taste. Serve with basmati rice. Instructions Checklist   Step 1   ...

Algerian Rice Salad Recipe - Food.com cherry pepper,    green pepper,    oil,    pepper,    parsley,    chives,    olive,    mushrooms,    onion,    eggs,    mustard,    vinegar,    salt,    rice A great salad that's good for barbecues or picnics. Serving Size: 1 (164) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 487   Calories from Fat 247 g 51 %   Total Fat 27.5 g 4...

Moroccan Lemon Chicken With Olives Recipe - Food.com chicken,    olive oil,    saffron,    pepper,    paprika,    coriander leaf,    cumin,    dried ginger,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    lemon juice,    water,    flour This dish includes chicken, lemon,cilantro and couscous. Posted for Zaar World Tour III. Serving Size: 1 (530) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 677   Calories from F...

Moroccan Chicken With Dried Fruit and Olive Topping Recipe - Food.com chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    olive,    onion,    garlic,    fruit,    salt,    white wine From Cooking Light. Great sweet and salty mix! To cut down on the sodium, I reduced the amount of salt and replaced half of the chicken broth with water. I used about 1/2 green olives and 1/2 kalamata...

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