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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 salt
 vinegar

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipePortugese Baked Chicken Recipe
garlic salt,    olive oil,    pepper,    paprika,    vinegar,    salt,    wine,    water
Easy chicken dish for during the week. Tasty
Shake well in pint jar.   Pour over 1 cut-up chicken in a 9x13 pan.   Bake at 400 about 1 hour or till brown.   People Who Like This Dish 16   whatthelugo Nowh...


picture of recipeMarinated Garbanzos Chick Peas Recipe by Healthycooking | ifood.tv
garlic salt,    oil,    pepper,    parsley,    spring onion,    vinegar,    salt
MAKING   1 In a bowl, mix together all the ingredients.   2 Allow to marinate in the refrigerator for about 2 hours.Drain.   SERVING   3 Serve with toast rounds, or as part of an antipasto tray with tuna ...


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picture of recipeArtichoke With Prosciutto Recipe by admin | ifood.tv
butter,    dry cured ham,    oil,    walnut,    pepper,    parsley,    shallot,    celery,    artichoke,    mustard,    vinegar,    salt,    lemon juice
Put the frozen artichoke hearts side by side, in a dish and sprinkle the lemon juice over.   Add salt and pepper.   Microwave on HIGH for 6 minutes.   Cut 3 slices of the prosciutto into thin strips.   Ri...


picture of recipeCod With Marinated Tom Recipe by Microwaverina | ifood.tv
red pepper,    caper,    spring onion,    tomato,    cod,    vinegar,    salt,    water
Cod With Marinated Tom has a great taste. The mixture of tomatoes, onions, vinegar, water, capers, salt and the pepper sauce gives the Cod With Marinated Tom a yummy taste.
Mix tomatoes, onions, vineg...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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