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 Cajun Dynamite Dust Recipe - Food.com
thyme, sassafras, white peppercorn, pepper, paprika, oregano, mustard powder, cayenne pepper, dried onion, dried garlic, basil, salt
This recipe is from Famous Dave's Backroads & Sidestreets Recipes - inspired by America's Down Home Eateries.
Serving Size: 1 (284) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALU...
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|  Jim's Famous Seafood Gumbo Recipe - Food.com
tomato paste, green pepper, hot sauce, chicken stock, oil, sassafras, pepper, parsley, paprika, oregano, dried garlic, bay leaf, spring onion, celery, okra, tomato, oyster, shrimp, crab, ham, worcestershire sauce, salt, flour
This is my brother in law's famous seafood gumbo. My kids gobble it up! Jim owns a restaurant in Virginia and makes this on family gatherings at the beach. He always uses fresh ingredients but it...
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 Blackened Seasoning Mix Recipe - Food.com
thyme, sassafras, paprika, oregano, cayenne pepper, cumin, dried onion, dried garlic, basil, salt
this is from my sister
Serving Size: 1 (29) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 71.7 Calories from Fat 20 g 29 % Total Fat 2.3 g 3 % Saturated Fat 0.3 g 1 % Choles...
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| Andouille Sausage Recipe - Food.com
chili dried/powder, thyme, sassafras, pepper, paprika, oregano, cayenne pepper, cumin, dried onion, dried garlic, garlic, pork, salt
Prep time do not include the 24 hour refrigeration.
Serving Size: 1 (2733) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1187.6 Calories from Fat 680 g 57 % Total Fat 75.6 g 1...
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| Enola's Barbecued Shrimp Recipe - Food.com
red pepper, sassafras, white peppercorn, oregano, basil, onion, shrimp, steak sauce, salt, vegetable fat spread, beer/lager
The title refers to the sauce; the dish is actually cooked in a skillet, not on the grill. From Enola Prudhomme.
Serving Size: 1 (137) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calori...
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| Copycat - Famous Dave's Cajun Dynamite Dust Recipe Recipe - Food.com
thyme, sassafras, white peppercorn, pepper, paprika, oregano, cayenne pepper, dried onion, dried garlic, basil, salt
Blackened fish is my favourite Cajun recipes. In Australia we have some mixes available commercially, but it is always better home made.
Serving Size: 1 (69) g Servings Per Recipe: 4 AMT. PER SERVIN...
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